5 cook baker jobs at 3 companies in Washington, DC
1w
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Baker & Prep Cook
Chicago or Washington, D.C. or Maryland or Virginia or Denver or Philadelphia
$17/hr OnsiteFull Time
1+ YOEAt least one year of food production, baking, prep cooking, or fast-paced kitchen experience; must follow recipes, use knives safely, stay organized, and produce consistent food quality.
Duolingo
1mo
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Baker (Pastry Cook) - The Hay-Adams - $29.63/hour
Washington, District of Columbia, United States
$30/hr OnsiteFull Time
B.F. Saul Hospitality Group: Owns and operates a portfolio of luxury and business hotels.
1+ YOEFood handling certificate, 1+ years pastry/pastry cook experience in hotels preferred, high school diploma or equivalent, ability to lift up to 50 lbs, pastry skills and basic computer literacy.
2w
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Pastry Cook/Baker
Washington, District of Columbia, United States
$18/hr OnsitePart Time
1+ YOEAt least 1 year of pastry or baking experience, good English communication skills, attention to consistency, ability to stand for long periods, and ability to lift up to 50 pounds.
2w
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Prep Cook
Ballston, Virginia, United States
$17-$18/hr OnsitePart Time, Full Time
1+ YOEPrep or back-of-house kitchen experience, pastry preparation and basic baking skills, knife skills, recipe adherence, time management, and ability to stand for extended periods and lift 40 lbs.
ServSafe
1mo
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Job Fair-Coppin State University
Baltimore, Maryland, United States
$19/hr OnsiteFull Time, Part Time
Hiring multiple entry-level food service roles (food service worker, cook, cashier, utility worker, baker, receiver, supervisor). Seeking friendly, customer-focused team members; bring ID and resume. Starting pay $18.70/hour.