15 cook jobs at 9 companies in Craig, CO
4w
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Cook
Meeker, Colorado, United States
$19-$23/hr OnsiteFull Time
0.5+ YOEHigh school diploma, ServSafe or food handling certification (or obtain within 3 months), at least 6 months foodservice experience, ability to lift up to 100lbs, strong cooking and sanitation skills.
3w
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Lead Cook
Steamboat Springs, Colorado, United States
$22-$26/hr OnsiteFull Time
3–4 years related experience preferred; ability to prepare, portion, cook, and present hot and cold foods; team-oriented, reliable, food-safety minded; open availability for varying shifts.
4w
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Cook
Meeker, Colorado, United States
$19-$23/hr OnsiteFull Time
0.5+ YOEPrepare high-quality meals for hospital patients and staff, follow recipes and food-safety regulations; six months foodservice experience and high school diploma required; ServSafe or food handler certification required.
2mo
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Cook
Yampa, Colorado, United States
$15/hr OnsiteFull Time
1+ YOEMust have food handler's permit; high school diploma or equivalent; PM shift; basic food preparation; 1 year food prep experience desirable.
1mo
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COOK (FULL TIME)
Steamboat Springs, Colorado, United States
$21-$25/hr OnsiteFull Time
Prior kitchen experience required; follow federal/state/corporate food safety standards and HACCP; maintain cleanliness and safe food-handling; use kitchen PPE and safe lifting techniques.
4w
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COOK (FULL TIME) (1556073)
Steamboat Springs, Colorado, United States
$21-$25/hr OnsiteFull Time
Prior kitchen experience required; ability to prepare food per standards, follow safe food-handling/HACCP, and maintain cleanliness and equipment.
1mo
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Hotel Cook - Winter 26.27 Seasonal - Full/Part Time
Steamboat Springs, Colorado, United States
$20-$25/hr OnsiteMultiple Commitments Available
2+ YOEMinimum 2 years work history/education; food handler and allergen training; ability to work at high pace in high-volume kitchen; knife skills and food safety awareness.
3mo
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PRNCook
Parachute, Colorado, United States
$19/hr OnsiteMultiple Commitments Available
2+ YOEPRN cook needed to prepare and serve meals in Assisted Living facility; nonexempt; requires kitchen experience and ability to follow dietary policies.
1mo
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Seasonal (August- November) & Full Time Line Cook - (3-5+ years of experience required)
Slater or Savery or Steamboat Springs
$20-$25/hr OnsiteSeasonal, Full Time
3+ YOE3+ years professional culinary experience, strong knife skills, food safety knowledge, ability to follow standardized recipes, maintain sanitation, and work efficiently in a high-end hospitality kitchen.
1mo
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BOH Staff
Steamboat Springs, Colorado, United States
$20-$24/hr OnsiteFull Time
Execute recipes and station prep with precision, follow food safety and sanitation, communicate with kitchen and front‑of‑house, maintain cleanliness and timing.
1mo
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FOOD SERVICE-PRN
Craig, Colorado, United States
$20-$27/hr OnsitePart Time
Must be at least 18, legally authorized to work in the United States, and able to pass background, drug, and alcohol screening. Sanitation, institutional cooking, and cashiering experience are preferred.
3w
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Chef
Steamboat Springs, Colorado, United States
$65k-$85k/yr OnsiteFull Time
Progressive culinary leadership in upscale/high-volume kitchens; expert cooking techniques, butchery, sauces, plating; ServSafe Manager (or ability to obtain); proficiency in inventory, costing, and scheduling.
1mo
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Hotel Sous Chef - Winter 26.27 Seasonal - Full Time
Steamboat Springs, Colorado, United States
$26-$28/hr OnsiteFull Time
2+ YOE1+ MgmtAssociate degree in culinary arts or 2+ years professional cooking experience; 1+ year supervisory experience; Food Manager and allergen training; ability to manage shifts, cost control, and train staff.
1mo
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River Rock Staff Dining Kitchen Manager
Savery or Steamboat Springs
$50k/yr OnsiteFull Time
5+ YOE2+ Mgmt5+ years professional culinary experience, 2+ years supervisory experience, strong hands-on cooking, menu planning, inventory/food-cost management, food safety knowledge, valid driver's license and ability to live on a remote ranch.
1mo
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Sous Chef - Winter 26.27 Seasonal - Full Time
Steamboat Springs, Colorado, United States
$26-$28/hr OnsiteFull Time, Seasonal
2+ YOE1+ MgmtAssociates degree in culinary arts or 3+ years relevant cooking experience; 1+ year supervisory sous/chef/kitchen manager experience; food manager/food handler and allergen training; ability to manage shifts, train staff, control costs, lift 50 lbs.