16 cook jobs at 13 companies in Hays, KS

1mo
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Cook
Hays, Kansas, United States
$10-$15/hr OnsiteFull Time, Part Time
AJTX Management
AJTX Management: Operates and manages a regional chain of IHOP restaurants.
Prior cook experience required; must follow sanitation procedures, operate kitchen equipment, perform various cooking techniques, work as part of a team, and maintain organization and food presentation.
2mo
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Cook
Wilson, Kansas, United States
OnsiteFull Time
Mission Health Communities
Mission Health Communities: Private operator of senior living, assisted living, skilled nursing, and rehabilitation communities serving seniors and post-acute patients.
Dietary Cook position; basic arithmetic; strong English communication; teamwork; safety and sanitation compliance; experience preferred but not required.
1mo
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Cook
Hays, Kansas, United States
OnsiteFull Time
Via Christi Village Hays
Via Christi Village Hays: Kansas nursing and rehabilitation facility serving seniors with skilled nursing, assisted living, hospice, and therapy.
Preparing and cooking menu items for residents, following recipes and schedules; may direct Food and Nutrition Services staff in absence of supervisors; performs related cleaning duties.
Electronic documentation
3mo
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Cook
Ness City, Kansas, United States
OnsiteFull Time
Ness County Hospital District #2
Ness County Hospital District #2: Government-operated critical access hospital serving Ness County patients through hospital, clinic, long-term care, and home-health services.
Proven experience as a Cook; knowledge of sanitation and safety guidelines; able to follow recipes; good communication; physical stamina; HS diploma or equivalent; food services certification a plus.
1mo
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Line Cook
Hays, Kansas, United States
OnsitePart Time, Full Time
Old Chicago Pizza & Taproom
Old Chicago Pizza & Taproom: U.S. restaurant franchisee operating Old Chicago Pizza + Taproom locations and hiring restaurant staff.
Preparing and cooking a variety of menu items, following recipes, maintaining safety and sanitation, and communicating with managers and team members.
1mo
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Cook Supervisor - Larned Correctional
Larned, Kansas, United States
OnsiteFull Time
Aramark Correctional Services, LLC
Aramark Correctional Services, LLC: Private U.S. correctional food and commissary-services operator serving incarcerated people, officers, staff, and facility visitors.
Experience as a cook required; food safety certification required; ability to operate kitchen equipment, follow sanitation and food-handling procedures; supervisory experience preferred.
1mo
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Cook
Hays, Kansas, United States
OnsiteFull Time
Brookdale Senior Living
Brookdale Senior LivingNYSE: BKD: Nationwide operator of senior living communities and care services.
Prepares food to standardized recipes, follows sanitation and food safety standards, and serves meals on schedule.
3w
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Cook
Larned, Kansas, United States
$20/hr OnsiteFull Time
Sodexo
SodexoEuronext Paris: SW: Global provider of food and integrated facilities management services.
0+ YOEHigh school diploma/GED or equivalent, 0–2 years related experience, knowledge of food preparation and safety, ability to follow recipes, stand for long periods, and lift up to 50 lbs.
3w
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Substitute Cook
Hays, Kansas, United States
$16/hr OnsitePart Time
Hays Unified School District 489
Hays Unified School District 489: Public PK–12 unified school district serving students in Hays, Kansas.
High school diploma or equivalency; English reading and writing, arithmetic, and instruction-following skills; ability to lift 25 pounds and pass health and background checks.
1mo
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Assistant Head Cook
Great Bend, Kansas, United States
OnsiteFull Time
Great Bend Unified School District 428
Great Bend Unified School District 428: Public Kansas K–12 school district educating Great Bend-area students through schools, preschool, and special-services programs.
Support school kitchen operations; assist meal preparation, operate basic kitchen equipment, clean equipment/dishes, follow safety rules, lift up to 50 lbs; high school diploma preferred; experience in large-scale food prep preferred.
1mo
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Prep Cook
Hays, Kansas, United States
OnsitePart Time, Full Time
Old Chicago Pizza & Taproom
Old Chicago Pizza & Taproom: U.S. restaurant franchisee operating Old Chicago Pizza + Taproom locations and hiring restaurant staff.
Ability to prepare ingredients and support kitchen operations; ability to lift 20 lbs; clear training and flexible scheduling provided.
1mo
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Line Cook - Breakfast
Great Bend, Kansas, United States
$15-$19/hr OnsiteFull Time, Part Time
Thrive Restaurant Group
Thrive Restaurant Group: A restaurant group committed to people.
Prepare menu items to brand specifications, complete station prep, follow food safety and sanitation, operate commercial kitchen equipment, and lift up to 50 lb.
2w
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Dietary Aide
Great Bend, Kansas, United States
OnsitePart Time
Medicalodges
Medicalodges: A 100% employee-owned healthcare providing senior care services.
Ability to follow procedures and basic cooking directions, with knowledge of safety, sanitation, and food handling procedures and willingness to learn.
3w
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Dietary Aide
Great Bend, Kansas, United States
OnsiteFull Time
Medicalodges
Medicalodges: A 100% employee-owned healthcare providing senior care services.
Assist cook with meal preparation, operate dishwasher, serve meals, follow sanitation and food safety procedures; weekends required.
4d
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Dietary Aide-PRN
Great Bend, Kansas, United States
OnsitePart Time
Azria Health Woodhaven
Azria Health Woodhaven: For-profit skilled nursing facility providing post-acute rehabilitation and long-term care to residents in Great Bend, Kansas.
1+ YOERequires at least one year of kitchen or cooking experience, ability to lift up to 25 pounds, self-motivation, initiative, teamwork, and commitment to kitchen cleanliness.
3mo
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Dietary Aide
Hays, Kansas, United States
OnsiteFull Time
Via Christi Village Hays
Via Christi Village Hays: Kansas nursing and rehabilitation facility serving seniors with skilled nursing, assisted living, hospice, and therapy.
Assist cooks, prepare nourishments, label and portion foods; good English communication; knowledge of sanitation and safety; prior food service and long-term care preferred.