19 cook line grill jobs at 14 companies in Chicago, IL
1mo
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Line Cook - Broil/Grill
Tinley Park, Illinois, United States
$15-$22/hr OnsitePart Time
High-volume restaurant experience, knowledge of steak cooking temperatures, meat seasoning/searing/grilling, safety and sanitation, and teamwork.
2w
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Line Cook - Broil/Grill
Joliet, Illinois, United States
$15-$22/hr OnsitePart Time
Requires high-volume restaurant experience, knowledge of steak temperatures, meat seasoning, searing, grilling, safety and sanitation guidelines, equipment, prep sheets, and teamwork.
2mo
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Line Cook - Broil/Grill
Countryside, Illinois, United States
$15-$22/hr OnsitePart Time
High-volume restaurant experience; knowledge of steak temperatures, meat seasoning, searing and grilling; following safety and sanitation guidelines; understanding equipment and prep sheets; teamwork.
1w
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Grill and Line Cook
Naperville, Illinois, United States
$14-$16/hr OnsiteFull Time
Positive attitude, customer service skills, product knowledge, and availability for weekend, evening, or daytime shifts. Food service experience is preferred but not required.
1w
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Grill and Line Cook
Geneva, Illinois, United States
$14-$16/hr OnsiteFull Time
Retail or food service experience preferred but not required. Requires positive attitude, product knowledge, customer service, order assembly, sanitation, stocking, and physical stamina.
1mo
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Line Cook
Bolingbrook, Illinois, United States
$21/hr OnsiteFull Time
1+ YOE1+ year line cook experience in high-volume kitchen, grill experience, Food Service Sanitation license, ability to lift up to 50 lbs, basic math and reading, able to follow instructions, authorized to work in the US.
1w
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Line Cook
Naperville or Oklahoma City
$20/hr OnsitePart Time, Full Time
4+ YOEPrevious line cook or similar experience in a fast-paced, high-volume kitchen; culinary techniques, food safety, kitchen equipment, teamwork, attention to detail, and time management required.
grill, fryer, broiler, oven
1w
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Line Cook
Plainfield, Illinois, United States
$15-$21/hr OnsiteFull Time
Food preparation and cooking experience with grilling, frying, sautéing, sanitation, inventory, teamwork, organization, accuracy, and food-handling certification. Training is available; applicants must be at least 16.
2mo
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Culinary Line Cook
Chicago, Illinois, United States
$18-$20/hr OnsiteFull Time
Experience cooking on a grill, menu memorization, physical stamina (lift up to 40 lbs), time management, and strong communication; food safety and cleanliness expected.
POS
1w
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Line Cook-PM
Schaumburg, Illinois, United States
$20-$21/hr OnsiteFull Time
5+ YOERequires 5+ years of professional kitchen experience, cooking and food safety expertise, equipment proficiency, strong communication, and ability to work independently in a fast-paced environment.
grills, deep fryers, ovens, electric slicers, knives, tongs, spatulas
3w
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Line Cook
Chicago, Illinois, United States
$20-$24/hr OnsitePart Time, Full Time
0.5+ YOEPreferred 6+ months in a high-volume restaurant; requires knife skills, recipe execution, teamwork, organization, flexibility for nights, weekends, and holidays, and ability to lift 50 pounds and stand for extended periods.
Pantry, Pastry, Pizza, Wok, Sauté, Grill
2mo
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Line Cook-AM
Schaumburg, Illinois, United States
$20-$23/hr OnsiteFull Time
5+ YOE5+ years professional kitchen experience, ability to prepare hot and cold dishes, operate kitchen equipment, follow food safety and sanitation, stand long periods and lift heavy items, open AM availability with flexibility for overtime, weekends, and holidays.
grills, deep fryers, ovens, electric slicers, knives, tongs, spatulas
4w
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Line Cook | Blue Sushi Sake Grill | River North
Chicago, Illinois, United States
$19-$23/hr OnsiteFull Time
Training provided; previous kitchen experience preferred but not required. Must lift up to 50 lbs, follow food safety/sanitation, read/write instructions, and communicate effectively.
3w
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Line Cook - Part Time
Chicago, Illinois, United States
$20/hr OnsitePart Time
Requires age 21+, Chicago certification obtainable after hire, advanced kitchen, knife, butchery, scaling, sauté, and grill skills, food safety knowledge, teamwork, and ability to lift 40 pounds.
3w
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Line Cook - Part Time
Chicago, Illinois, United States
$20/hr OnsitePart Time
Requires advanced kitchen, knife, butchery, scaling, sauté, and grill skills; ability to work high-volume service, lift 40 pounds, and stand for about eight hours. Chicago certification can be obtained after hire.
2mo
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White Hawk-Line/Prep Cook
Crown Point, Indiana, United States
$18-$22/hr OnsiteFull Time, Part Time
1+ YOE1 year sauté, grill, or fryer experience; knowledge of food prep; ability to lift 50 lbs, stand long periods; flexible availability including nights, weekends, and holidays.
4d
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Cook
Wheaton, Illinois, United States
$20-$22/hr OnsiteFull Time
1+ YOEHigh school diploma, one year of restaurant, senior living, or equivalent cooking experience, high-volume line cooking experience, and knowledge of grilling, baking, boiling, and other cooking methods.
1mo
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Cocinero a la Parrilla
Chicago, Illinois, United States
$25-$30/hr OnsiteFull Time
1+ YOE1+ year fine-dining line cook experience, team player with guest-first attitude, passion for food, able to work in a fast-paced environment.
2mo
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Denny's Cooks
Michigan City, Indiana, United States
$15-$18/hr OnsiteFull Time, Part Time
Previous short-order or line cook experience preferred; must be 18+ and able to work weekends and holidays. Must multitask, follow food safety and sanitation, operate grills and fryers, and communicate with team members.
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