BBQ HoldingsToronto Stock Exchange: MTY: Operates and franchises a diverse portfolio of casual dining restaurants.
Perform station prep and cook to recipes, maintain sanitation and safe food handling; flexible to work nights, days, weekends and holidays; 2 years experience preferred.
Pioneers Medical Center: Provides medical care, orthopedic surgery, and long-term residency services.
0.5+ YOEHigh school diploma, ServSafe or food handling certification (or obtain within 3 months), at least 6 months foodservice experience, ability to lift up to 100lbs, strong cooking and sanitation skills.
Canyon View Care Center: Provides skilled nursing, rehabilitation, and memory care services.
High school diploma or GED preferred; previous senior care dining experience preferred. Requires large-quantity cooking skills, food safety knowledge, special-diet awareness, and Serve Safe certification.
SodexoEuronext Paris: SW: Global provider of integrated food and facilities management services.
Prepare, portion, cook and present hot and cold food; follow recipes and food-safety standards; stand and walk for extended periods; lift up to 50 lbs; high school diploma or equivalent; 0–2 years related experience.
Hospitality Management Corporation: A privately held providing hospitality management solutions and related services.
1+ YOEMust have food handler's permit; high school diploma or equivalent; training in food preparation desirable; PM shift; basic food preparation; one year food preparation experience desirable.
Invited: Operates a network of private golf and country clubs.
4+ YOEFour years of kitchen experience preferred; food handler certification required as applicable. Must communicate effectively, follow instructions, stand for extended periods, and lift up to 100 pounds.
Aspen One: Operates premier mountain resorts and luxury hospitality destinations.
1+ YOEPrepare and cook menu items to standardized recipes, follow food safety (ServSafe preferred), 1+ year food prep experience preferred, ability to lift 50 lbs, guest-facing skills, may require skiing or snowboarding for some locations.
Roaring Fork School District: Public K-12 education provider for the Roaring Fork Valley.
Preferred food service experience; knowledge of safe food handling, sanitation, HACCP, inventory, kitchen safety, and standardized procedures; ability to lift 20 pounds independently and 50 pounds with assistance.
Brinker InternationalNYSE: EAT: Operates a chain of casual dining restaurants.
Prior similar food and beverage preparation experience preferred; ability to work quickly in a fast-paced, high-volume environment and use slicers, mixers, grinders, and food processors.
Stonebridge Companies: Manages and operates a large portfolio of hotels nationwide.
High school diploma or equivalent preferred. Hospitality or food and beverage experience preferred. Requires beverage and food preparation knowledge, customer service skills, cash handling, multitasking, and ability to lift up to 40 pounds.
State of Colorado: Provides essential public services and administrative governance to residents.
4+ YOEHigh school diploma/GED and four years of food preparation, handling, or cooking experience, with accepted combinations of correctional or hospitality experience. Requires a driver's license, English proficiency, and physical readiness.
Microsoft Word, email, public safety two-way radios