13 culinary driver jobs at 9 companies in Lancaster, CA
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Warehouse/ Culinary Logistics
Los Angeles, California, United States
$20-$26/hrOnsiteFull Time
Brentwood School: Private K-12 college preparatory school in Los Angeles.
High school diploma required; California Food Handler card required; ability to lift 50 lbs, push carts, stand for long periods; previous food service/warehouse experience preferred; valid CA driver’s license preferred.
Six Flags Entertainment CorporationNYSE: FUN: Operates theme parks and water parks in North America.
8+ YOE5+ MgmtBachelor's in culinary/hospitality required, 8+ years culinary leadership (5+ years senior), ServSafe and California Food Handler card, valid driver license, experience with menu development, budgeting, staffing, and MS Office; able to work nights/weekends/holidays.
Microsoft Outlook, Microsoft Excel, Microsoft Word
Azusa Unified School District: Provides public K-12 education services in Azusa, California.
1+ YOEAssociate degree in culinary arts, nutrition, or food service management; RDN preferred; Food Protection Manager cert; California driver license; 1 year institutional food service experience.
Part-Time Sous Chef - Dining Services (Centerpointe) #721858507
Pomona, California, United States
$24-$28/hrOnsitePart Time
Cal Poly Pomona Foundation: Auxiliary organization providing support services for Cal Poly Pomona.
1+ YOEDegree or vocational certificate in culinary arts or equivalent experience, ServSafe Manager certification, supervisory experience, familiarity with computerized menu systems, valid CA driver\u0002s license, flexibility for evenings/weekends.
Business Development Representative - Orange County, CA
United States or Los Angeles
$80k-$140k/yrFieldFull Time
Stanislaus Food Products: Produces premium tomato products and olive oils for restaurants.
3+ YOE3+ years sales experience (foodservice/restaurant/distribution preferred), 2+ years culinary experience, door-to-door prospecting, valid driver’s license, ability to meet/exceed quotas, strong communication and presentation skills.
County of Los Angeles: Provides public services and healthcare to Los Angeles County residents.
2+ YOERequires ACFEFAC-accredited culinary certificate or 2 years journey-level experience in quantity food preparation, valid California Class C driver or equivalent, ability to lift, and experience with safe food handling and basic computer apps.
Burbank or Glendale or Santa Clarita or Sherman Oaks or Studio City or Sylmar
$47k-$79k/yrFieldFull Time
SyscoNYSE: SYY: Distributes food and supplies to the foodservice industry.
3+ YOEOutside sales experience or restaurant/culinary management background; bachelor’s degree or HSD+3 years sales/restaurant management; valid driver’s license and automobile insurance; PC skills with Microsoft Office; bilingual (Farsi or Spanish) preferred.
SyscoNYSE: SYY: Distributes food and supplies to the foodservice industry.
3+ YOEBachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related field; OR HS/GED with 3 years in restaurant management, B2B or outside sales experience. Valid driver’s license and insurance. Proficiency in MS Office; English required.
Hope The Mission: Provides housing and essential services to people experiencing homelessness.
6+ YOE6+ years cooking experience in high-volume/catering environments; lead culinary teams, plan menus, manage inventory and logistics, supervise volunteers, maintain food safety; ServSafe Manager and valid CA driver’s license required; pass background and drug screening.
The SoLa Foundation: Expands education and economic opportunities in Los Angeles.
1+ YOECompletion of approved culinary apprenticeship/certificate or 1–3 years institutional quantity cooking experience; ability to operate kitchen equipment, follow recipes, supervise workers, and perform moderate physical tasks; valid California Class C driver license or alternative transportation.
County of Los Angeles: Provides public services and healthcare to Los Angeles County residents.
2+ YOERequires 48-semester-unit ACFEI culinary certificate plus 2 years quantity food preparation or 2 years journey-level quantity food cooking; valid California Class C driver or alternative transport; ability to lift and perform moderate physical work; subject to background and custody security clearance.