7 culinary driver jobs at 5 companies in Oxnard, CA
1mo
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Warehouse/ Culinary Logistics
Los Angeles, California, United States
$20-$26/hr OnsiteFull Time
High school diploma required; California Food Handler card required; ability to lift 50 lbs, push carts, stand for long periods; previous food service/warehouse experience preferred; valid CA driver’s license preferred.
6d
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Executive Chef - Salary: $90,000 - $120,000
Valencia, California, United States
$90k-$120k/yr OnsiteFull Time
8+ YOE5+ MgmtBachelor's in culinary/hospitality required, 8+ years culinary leadership (5+ years senior), ServSafe and California Food Handler card, valid driver license, experience with menu development, budgeting, staffing, and MS Office; able to work nights/weekends/holidays.
Microsoft Outlook, Microsoft Excel, Microsoft Word
3w
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Sales Consultant | Farsi or Spanish Preferred
Burbank or Glendale or Santa Clarita or Sherman Oaks or Studio City or Sylmar
$47k-$79k/yr FieldFull Time
3+ YOEOutside sales experience or restaurant/culinary management background; bachelor’s degree or HSD+3 years sales/restaurant management; valid driver’s license and automobile insurance; PC skills with Microsoft Office; bilingual (Farsi or Spanish) preferred.
Microsoft Office
2mo
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Prep Cook - Full-Time (Port Hueneme, CA)
Port Hueneme, California, United States
$21/hr OnsiteFull Time
High school diploma/GED required; culinary education preferred. Valid California driver's license, English proficiency, ability to pass TB, background and drug screenings, willingness to travel locally, and availability for flexible hours including weekends and holidays.
2mo
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Sales Consultant - Korean Language Preferred
Los Angeles or Beverly Hills
$49k-$82k/yr OnsiteFull Time
3+ YOEBachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related field; OR HS/GED with 3 years in restaurant management, B2B or outside sales experience. Valid driver’s license and insurance. Proficiency in MS Office; English required.
MS Office
1mo
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Events Sous Chef
North Hills, California, United States
$70k/yr OnsiteFull Time
6+ YOE6+ years cooking experience in high-volume/catering environments; lead culinary teams, plan menus, manage inventory and logistics, supervise volunteers, maintain food safety; ServSafe Manager and valid CA driver’s license required; pass background and drug screening.
2mo
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Prep Cook - Full-Time (Port Hueneme, CA)
Port Hueneme, California, United States
$21/hr OnsiteFull Time
High school/GED required; culinary certification preferred. Must hold valid California driver license, pass TB/background/drug screenings, work flexible hours including days/evenings/weekends/holidays, and travel locally as needed. English proficiency required.