7 culinary driver jobs at 4 companies in Victorville, CA
2d
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Culinary Services Manager
San Dimas, California, United States
OnsiteFull Time
Experience leading culinary or dining teams and managing food service operations, inventory, scheduling, and food safety. Requires culinary skills, leadership ability, and a valid driver's license.
Employee Assistance Program, Daily Pay
2d
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Culinary Services Manager
San Dimas, California, United States
OnsiteFull Time
Experience leading culinary, kitchen, or dining teams; strong culinary and food-service operations skills; leadership, communication, organization, food safety, valid driver's license, and good driving record.
2d
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Culinary Services Manager
San Dimas, California, United States
OnsiteFull Time
Experience leading culinary, kitchen, or dining teams; strong culinary and food service operations skills; food safety knowledge; leadership and organization skills; valid driver's license and good driving record.
4d
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Executive Chef
Riverside, California, United States
$89k-$109k/yr OnsiteFull Time
3+ YOE3+ MgmtRequires 3+ years of culinary management experience, inventory and cost control expertise, team leadership, training skills, communication, a valid driver's license, and ability to stand and lift up to 50 pounds.
rental truck
3d
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Head Chef/Kitchen Manager
Banning, California, United States
$26-$28/hr OnsiteFull Time
Associate degree in culinary arts, Food Handler Card, ServSafe, CPR/BLS, and valid California driver's license required; two years of chef experience preferred. Requires leadership and food-service knowledge.
1w
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Sales Representative
Riverside, California, United States
$51k-$85k/yr FieldFull Time
3+ YOEBachelor's degree in business, sales, marketing, hospitality, culinary arts, or related field, or high school diploma/GED plus 3 years of restaurant management, B2B, or outside sales experience; driver's license required.
Microsoft Office
6d
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Sales Representative
Riverside, California, United States
$51k-$85k/yr FieldFull Time
3+ YOEBachelor's degree in business, sales, marketing, hospitality, culinary arts, or related field, or high school diploma/GED plus 3 years of restaurant management or B2B/outside sales experience. Driver's license and auto insurance required.
Microsoft Office