866 culinary supervisor jobs at 165 companies in United States
2w
Save
Mark Applied
Hide
Culinary Supervisor
San Jose, California, United States
$28/hr OnsiteFull Time
2+ years culinary experience, post-high-school culinary education preferred, management experience, strong communication, willing to work evenings and weekends.
2mo
Save
Mark Applied
Hide
Culinary Supervisor
Encinitas, California, United States
$25-$30/hr OnsiteFull Time
Previous culinary experience with supervisory experience preferred; culinary degree preferred; knowledge of food safety, cost control, leadership, and computer proficiency; flexible schedule required.
2mo
Save
Mark Applied
Hide
Culinary Supervisor
Encinitas, California, United States
$25-$30/hr OnsiteFull Time
Supervisory culinary experience, strong cooking and food-safety knowledge, leadership and communication skills, basic cost control and inventory management, computer proficiency; culinary degree preferred.
1mo
Save
Mark Applied
Hide
Culinary Supervisor
New Orleans, Louisiana, United States
$20-$25/hr OnsitePart Time
4+ YOESupervisory culinary role for banquet/large-event food production; Serve-safe certified; 4+ years banquet culinary experience; Excel and inventory skills; strong communication and organizational ability.
Microsoft Excel
2w
Save
Mark Applied
Hide
Culinary Supervisor
Milwaukee, Wisconsin, United States
$19-$22/hr OnsiteFull Time
2+ YOEHigh-volume culinary supervision with 2+ years culinary experience, leadership preferred; food handler/ServSafe required; able to lift up to 50 lbs; read production sheets and enforce recipes/portion control.
2mo
Save
Mark Applied
Hide
Culinary Supervisor
Virginia, United States
$16-$20/hr OnsiteFull Time
3+ YOE3 years culinary experience in a high-volume kitchen; proven leadership; high school diploma; 18+ by law.
2mo
Save
Mark Applied
Hide
Culinary Supervisor
Seattle, Washington, United States
$29-$31/hr OnsiteFull Time
Supervises culinary team, prepares hot and cold foods, manages kitchen operations, ensures safety and quality, and controls costs.
2mo
Save
Mark Applied
Hide
Culinary Supervisor
San Antonio, Texas, United States
OnsiteFull Time
1+ YOE1+ MgmtSupervisor role in high-volume kitchen; 1-2 years kitchen experience; HS diploma or GED; good communication; basic computer skills.
Microsoft Word, Microsoft Excel, Microsoft Outlook
5d
Save
Mark Applied
Hide
Culinary Supervisor
Arlington Heights or Chicago
$17/hr OnsiteFull Time
English communication, teamwork, hygiene, and ability to stand, walk, bend, stoop, lift up to 50 pounds, and operate required equipment. Supervisor experience preferred.
Culinary equipment
1w
Save
Mark Applied
Hide
Culinary Supervisor
Point Clear, Alabama, United States
OnsiteFull Time
Supervise and train kitchen staff, ensure food quality and safety compliance, manage service timing, maintain recipes and equipment, and oversee efficient culinary operations.
1mo
Save
Mark Applied
Hide
Culinary Supervisor
Palo Alto, California, United States
$28/hr OnsiteFull Time
Culinary background with leadership in high-volume kitchens, strong knife and station skills, food safety knowledge, staff training and inventory/food-cost management.
2w
Save
Mark Applied
Hide
Culinary Supervisor
Cary, North Carolina, United States
OnsiteFull Time
2+ YOESupervisory culinary experience, food service sanitation knowledge, 2+ years hospitality cooking experience, ServSafe preferred, ability to lift 50 lbs and perform repetitive kitchen tasks.
2w
Save
Mark Applied
Hide
Culinary Supervisor
St Louis, Missouri, United States
OnsiteFull Time
3+ YOE1+ MgmtHigh school or equivalent, minimum 3 years culinary experience with at least 1 year kitchen management, ServSafe and safety compliance, ability to lift 30 lbs, basic English proficiency.
4w
Save
Mark Applied
Hide
Culinary Supervisor
Old Orchard Beach, Maine, United States
OnsiteFull Time
Culinary expertise, menu development, supervisory experience, knowledge of federal school meal standards, ServSafe Manager within 6 months, current CHRC, and ability to lead Farm-to-School and wellness initiatives.
2w
Save
Mark Applied
Hide
Culinary Supervisor
St Louis, Missouri, United States
OnsiteFull Time
3+ YOE1+ MgmtHigh school diploma required; minimum 3 years culinary service experience with at least 1 year kitchen management; ability to lift up to 30 lbs; knowledge of sanitation/ServSafe and PPE; basic English reading and writing.
3w
Save
Mark Applied
Hide
Culinary Supervisor
Midland, Michigan, United States
$19-$20/hr OnsiteFull Time
3+ YOEHigh school diploma and 3 years related experience required; culinary degree preferred; ServSafe certification a plus; strong communication, knowledge of health codes, ability to follow recipes and adapt to changing shifts; able to lift heavy objects.
3mo
Save
Mark Applied
Hide
Culinary Supervisor (overnight)
Longboat Key, Florida, United States
OnsiteFull Time
Experience supervising culinary staff, ability to manage multiple outlets, strong leadership, knowledge of food safety, willing to work overnights.
2w
Save
Mark Applied
Hide
Culinary Supervisor - Gil's
Grand Prairie, Texas, United States
$25-$29/hr OnsiteFull Time
2+ YOE2+ years lead culinary experience in high-volume or catering, ServSafe preferred, high school diploma preferred, ability to lift up to 30 lbs, strong communication and time-management skills.
3mo
Save
Mark Applied
Hide
Culinary Supervisor (overnight)
Longboat Key, Florida, United States
OnsiteFull Time
Proven supervisory experience in a culinary environment; ability to manage multiple outlets and diverse kitchen staff; strong leadership and organizational skills; knowledge of food safety; able to work overnight shifts in Longboat Key, FL.
6d
Save
Mark Applied
Hide
Culinary Supervisor
Dallas, Texas, United States
OnsiteFull Time
Requires English literacy and communication, ability to follow instructions, safely operate kitchen equipment, move equipment, perform prolonged standing and physical tasks, maintain confidentiality, and follow food safety and company policies.
Explore Jobs