1,955 day cook jobs at 722 companies in United States
2mo
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Day Cook
United States
OnsiteFull Time
1+ YOEHigh school diploma or equivalent; 18+; 1-2 years restaurant cook experience; food safety training; ServSafe as directed; able to operate industrial kitchen equipment; team-oriented; ability to lift up to 50 lbs; flexible schedule including evenings/weekends.
Kitchen equipment, Food safety equipment
2mo
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Day Cook Brookaven
Brookhaven, Georgia, United States
OnsiteFull Time
2+ YOE2+ years scratch cooking; English and professional communication skills; team player; able to work under pressure; willing to learn; strong food safety knowledge.
2mo
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Part-Time Day Cook
Alexandria, Minnesota, United States
$19-$24/hr OnsitePart Time
0+ YOEPart-Time Day Cook role requiring high school diploma or GED preferred, training in Culinary Arts, 2 years' experience, and ability to follow menus and safety procedures.
2mo
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Day Shift Cook
United States
OnsiteAll Commitments Available
Cook needed for day shifts; prepare and cook items; maintain safety and cleanliness; stand for long periods; drive-thru headset communication.
Stove, Oven, Grill, Deep Fryer, Food Safety Equipment
3mo
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Day and Night Cook
Mobile, Alabama, United States
$14-$18/hr OnsiteFull Time
2+ YOETwo years cooking experience; strong line cook; able to work day and night; team support; good organizational skills; training provided.
1w
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Cook- Day
Jackson, Mississippi, United States
OnsiteFull Time
0.25+ YOEPrepare and cook food per resident diets, follow menus and portions, ensure sanitation, assist dietary staff, and perform inventory; high school diploma and 3-6 months food prep experience required.
1mo
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Day to Day Substitute Cook
Martinsburg, West Virginia, United States
$151/day OnsiteTemporary
ServSafe certification and state cook competency exam required; food service experience desirable; ability to lift up to 50 lbs and follow sanitation/safety procedures.
1mo
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Cook (Day Shift)
Waynesboro, Virginia, United States
$13-$20/hr OnsiteFull Time
Prepare meals for residents, follow menus and recipes, maintain food safety and sanitation, provide a welcoming dining experience; previous cooking experience preferred but training available.
1w
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Mid-Day Cook
Peterborough, New Hampshire, United States
OnsiteFull Time
High school diploma or equivalent required; one year of professional cooking experience preferred. Requires food preparation, kitchen operations, food safety knowledge, attention to detail, dependability, and teamwork.
2w
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Day Shift Cook
Aurora, Ohio, United States
$16-$20/hr OnsiteFull Time
High school diploma required; prior cooking experience preferred (healthcare/senior living/restaurant). Knowledge of food safety, ability to follow recipes and special diets, and supervise dietary aides.
4d
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Half-Day Cook
Kanawha County, West Virginia, United States
OnsitePart Time
High school diploma or equivalent, state-approved competency, food service worker permit, ability to perform quantity cooking, operate commercial equipment, stand continuously, and lift at least 50 pounds.
4d
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Half-Day Cook
Charleston, West Virginia, United States
OnsitePart Time, Temporary
High school diploma or equivalent, state-approved competency test, food service worker permit, and background check required. Requires quantity cooking, commercial equipment operation, standing, and lifting up to 50 pounds.
commercial food service equipment
2w
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Lead Cook - FT Day
East Grand Forks, Minnesota, United States
$18-$28/hr OnsiteFull Time
2+ YOEPrepare and cook food following recipes and HACCP guidelines, maintain sanitation, supervise cooks, and document temperatures; high school preferred, 2 years experience preferred, ServSafe may be required.
1w
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Day Dietary Cook
David City, Nebraska, United States
$20/hr OnsiteFull Time
Previous dietary cook experience in healthcare or senior living, knowledge of food safety and sanitation, teamwork, time-management, and strong communication skills.
1w
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Day Cook Full time
Decorah, Iowa, United States
OnsiteFull Time
Cooking and/or restaurant experience is requested; on-the-job training is provided. The role requires preparing meals for elderly residents.
2w
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Cook (DAY/EVENING SHIFT)
Wallingford, Connecticut, United States
$18-$25/hr OnsiteFull Time
3+ YOE3+ years large-volume cooking, high school or vocational training, ServSafe preferred, English literacy, basic math skills.
knife, slicer, mixer, steamer, convection oven, blender, robot coupe, grill
1w
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Cook (Same Day Hiring)
Fultonville, New York, United States
OnsiteFull Time
Preferred prior cook or kitchen experience, knowledge of food safety, ability to work in fast-paced environment, strong communication and teamwork, availability for evenings and weekends.
4d
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Cook 4 Day Work Week
Port Washington, Wisconsin, United States
$17-$20/hr OnsiteFull Time, Part Time
1+ YOERequires 1–2 years of cooking experience, good sanitation practices, hands-on cooking ability, and availability every other weekend and rotating holidays.
4d
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DAY COOK (FULL TIME)
Malta, New York, United States
$20-$23/hr OnsiteFull Time
Previous cooking experience preferred; ability to prepare food to standardized recipes, follow food-safety procedures, operate kitchen equipment, and maintain a clean, safe work environment.
HACCP
4d
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Cook 4 Day Work Week
Port Washington, Wisconsin, United States
$17-$20/hr OnsiteFull Time, Part Time
1+ YOERequires 1–2 years of cooking experience, hands-on cooking skills, sanitation knowledge, a positive professional approach, and availability for alternating weekends and rotating holidays.
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