24 dining associate jobs at 8 companies in Takoma Park, MD
1mo
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LVMG- Dining Services Associate- Clinical
Ellicott City, Maryland, United States
$17-$20/hr OnsitePart Time
High school diploma or equivalent; food safety, sanitation, customer service, and ability to lift up to 35 lbs; 1+ year food/hospitality or healthcare dining experience preferred; compliance with infection control and patient privacy rules.
19h
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Dining Services Associate - Clinical
Westminster, Maryland, United States
$16-$23/hr OnsiteFull Time, Part Time
High school diploma or equivalent, or current high school enrollment; one year of hospital, restaurant, or continuing care experience preferred. Requires communication skills, safe lifting up to 35 pounds, and food-service proficiency.
HACCP, HIPAA
19h
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Dining Services Associate - Clinical
Westminster, Maryland, United States
$16-$18/hr OnsitePart Time
High school diploma or equivalent or current high school enrollment; at least 1 year of hospital, restaurant, or continuing care community experience preferred.
HACCP, HIPAA
1mo
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DIR, DINING SERVICES I
Washington, District of Columbia, United States
$88k-$110k/yr OnsiteFull Time
3+ YOEOversee dining operations, manage associates and client relations, develop menus, manage P&L and budgets; BS in Hospitality or Culinary preferred; 3+ years foodservice experience; high-volume/catering experience.
2mo
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Cook / Patient Dining Associate
Woodbridge, Virginia, United States
OnsitePart Time
High school education and Food Handler Card required. Perform food preparation and assembly, follow dietary and safety guidelines, maintain kitchen and dining cleanliness, wash dishes, cashier, and deliver meals to patients and visitors.
Sentara eCare
3mo
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Associate
Fulton, Maryland, United States
$15-$20/hr OnsiteFull Time, Part Time
Part-time or full-time associate needed; $15-$20/hr; customer service, food prep, and dining duties; 16+ years old; friendly and energetic.
POS system, cashier
1w
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Sous Chef (Hopkins Dining)
Baltimore, Maryland, United States
$49k-$86k/yr OnsiteFull Time
3+ YOE3+ MgmtAssociate degree or ACF CEC equivalency, 3+ years progressive culinary supervisory experience, ServSafe and AllerTrain, and knowledge of HACCP, food allergies, hygiene, and dietary needs.
meal management system
1w
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SuccessFactors Recruiting: Sous Chef (Hopkins Dining) (121977)
Baltimore, Maryland, United States
$49k-$86k/yr OnsiteFull Time
3+ YOE3+ MgmtAssociate's degree or ACF CEC equivalency, three years of progressive culinary supervisory experience, ServSafe and AllerTrain, and knowledge of HACCP, food allergies, and dietary needs.
meal management system
1w
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Chef de Cuisine
Alexandria, Virginia, United States
$65k-$70k/yr OnsiteFull Time
5+ YOEAssociate degree or 5+ years of fast-paced restaurant service; high-volume dining and high-end catering experience; leadership, communication, food safety, HACCP, sanitation, and workplace safety knowledge.
HACCP