6 director customer operations jobs at 5 companies in Oregon, OH
2w
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Director, Customer Experience Strategy & Operations
San Francisco or New York City or Tempe or Sunnyvale or Ann Arbor or Chicago or Washington or Seattle or Los Angeles
$170k-$250k/yr OnsiteFull Time
10+ YOEBachelor's degree and 10+ years in strategy, operations, product operations, customer experience, marketplace operations, consulting, or a similar analytical role; team-building and cross-functional leadership experience required.
AI, automation, internal apps, Covey Scout for Inbound
2mo
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Director, Customer Experience Strategy & Operations
San Francisco or New York or Tempe or Sunnyvale or Ann Arbor or Chicago or Washington or Seattle or Los Angeles
$170k-$250k/yr OnsiteFull Time
10+ YOE10+ years in strategy/operations/product ops/customer experience or similar; Bachelor's required (MBA preferred); AI-native operator with strong stakeholder partnership, people leadership, and data-driven problem solving.
1w
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Op Ex Director
Ann Arbor, Michigan, United States
OnsiteFull Time
Requires strong communication, presentation, organization, multitasking, computer, facilitation, mentoring, and customer-service skills, with adaptability in diverse, high-stress environments.
Sherlok, Market Pro
3mo
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Center Director
Holland, Ohio, United States
OnsiteFull Time
3+ YOEFour-year degree; 3+ years customer service; proficient in Microsoft Office; familiarity with instructional tech and social media.
Microsoft Office, Social media tools, Instructional technology
2w
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Assistant Store Director - Canton, MI
Canton, Michigan, United States
OnsiteFull Time
5+ YOE4+ MgmtBachelor's degree or equivalent experience, 5+ years of retail, grocery, operations management, or customer service experience, and 4+ years of progressive leadership experience.
85/15
4w
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Director of Guest Services
Pocono Manor or Wisconsin Dells or Sandusky or Round Rock or Spotsylvania County
OnsiteFull Time
4+ YOEMinimum four years front office or guest services management experience, knowledge of resort operations, leadership and coaching ability, basic P&L/budget experience, and strong guest-service orientation.