LV Petroleum: Operator of travel centers, convenience stores, and restaurants.
Previous baking or culinary experience preferred; knowledge of baking techniques; ability to work overnight; attention to detail and teamwork; stamina to stand and lift equipment.
Customer-focused leader to supervise store operations, hire/train staff, maintain Dunkin' standards, and promote guest satisfaction; management experience preferred; ServSafe certification is a plus.
Placido/Faulkner Network: Operates a network of franchised coffee and donut shops.
Prior Dunkin'/QSR experience preferred, ability to lead and delegate 2-5 employees, provide excellent guest service, available 12:00 PM–7:30 PM with Friday–Sunday availability.
AvoltaSIX Swiss Exchange: AVOL: Operates retail and dining outlets in global travel hubs
1+ YOE1+ year food/beverage or stockroom experience, fluent English, able to count money, operate equipment, lift up to 40 lbs, multitask and interact with diverse customers.
Danop Ltd: Operates convenience stores and fast-food franchise locations in Ohio.
Previous management experience in retail/restaurant/hospitality required; must be 18+; ability to lift up to 40 lbs and stand for extended periods; flexible availability including mornings, evenings, weekends, and holidays; strong leadership and communication skills.
Ouimet/Jacks LLC: Operates franchised Dunkin' and IHOP restaurants across New England.
Positive attitude, team player for fast-paced customer service, ability to follow safety and sanitation standards, willingness to learn; eligible for tips and shift work.
GPM InvestmentsNASDAQ: ARKO: Operates convenience stores and fuel distribution sites across America.
Lead crew in fast-paced restaurant, strong communication and basic math/writing skills, experience in restaurant/retail or supervisory roles preferred, must be 18+, pass background and drug test, ServSafe training provided.
The Gilligan Company: Operates quick-service restaurant franchises and convenience retail locations.
Customer-service oriented team member with basic computer and cash-handling skills, ability to operate restaurant equipment, follow food-safety and brand standards, and communicate in English.
The Sardinha Network: Operates a network of Dunkin' restaurant franchises in Massachusetts.
Provide excellent guest satisfaction, service speed, and product quality; meet safety and sanitation standards; previous cafe/QSR experience preferred; work well in a team.
Applegreen: Operates motorway service areas and roadside retail food and fuel.
Customer service and cash-handling skills preferred; follow food safety and POS procedures; able to stand long periods, lift/carry ~40 lb, and work flexible schedules including nights and weekends.