AJL International: Provider of luxury chauffeured ground transportation services.
Evening/overnight dispatcher responsible for dispatching, tracking vehicles and flights, answering phones and reservations, and communicating with vendors and chauffeurs.
PACCARNasdaq: PCAR: Designs and manufactures heavy-duty commercial trucks and diesel engines.
3+ YOEBachelor's in Mechanical Engineering (or equivalent), 3+ years relevant experience, engineering support for production, strong analytical and communication skills, ability to work evening shift (4:30 PM–1:00 AM).
Golden Chick: Operates a quick-service restaurant chain specializing in fried chicken.
Supervise shifts, lead team, operate POS, food handling, and customer service; obtain State Food Handler certification within 60 days; flexible schedule including evenings and weekends.
WKS Restaurant Group: Operates and manages a diverse portfolio of franchised restaurant brands.
0.5+ YOERestaurant shift leader with 6 months to 1 year experience; leadership, cash handling, strong communication; available evenings/weekends/holidays.
Dossani Paradise Investments: Operates and manages quick-service restaurant and convenience store franchises.
Supervisory experience in fast food or restaurant operations preferred; must be 18+, able to lift 25 lbs, work varied shifts including evenings/weekends/holidays, strong leadership and communication, knowledge of food safety and sanitation.
Manage shifts, train and coach FOH/BOH staff, control food cost and inventory, handle cashier drawer counts and deposits, hold Food Handler card and TABC certification, availability for early mornings, evenings and weekends.
Raising Cane's: Fast-food chain specializing in chicken finger meals.
Entry-level role; must be 16+; able to lift up to 50 lbs, work fast-paced shifts, communicate well, be dependable and a team player; paid training provided.
WhiteWater Express Car Wash: Operates a chain of express exterior car wash locations.
Lead shift operations, supervise team, provide customer service, enforce safety, lift up to 50 lbs, work evenings and weekends; background check required.
KBP Brands: Operates quick-service restaurant franchises across the United States.
1+ YOEMinimum 1 year supervisory experience in food service or retail; 18+; flexible evenings/weekends/holidays; ability to lift heavy objects and stand for long shifts; operate restaurant equipment.
Pop-A-Lock: Provides mobile locksmith and automotive roadside assistance services.
Valid driver's license and clean record, pass background check, reliable transportation, ability to lift heavy equipment, flexible hours including nights/weekends/holidays, strong mechanical aptitude and customer service skills.
RichemontSIX Swiss Exchange: CFR: Designs and manufactures luxury jewelry, watches, and fashion accessories.
High school diploma required; prior leadership experience; intermediate Microsoft Office; SAP EWM and SAP experience; lean/Kaizen/Six Sigma familiarity; strong communication and supervisory skills.
Microsoft Outlook, Microsoft Skype, Microsoft Excel, Microsoft Word, Microsoft PowerPoint, SAP Extended Warehouse Management (EWM), SAP
Chick-fil-A: Fast-food chain specializing in signature chicken sandwiches.
Provide signature Chick-fil-A service; reliable, positive, customer-service oriented; able to lift 25 lbs and stand for long periods; open/flexible availability and teamwork skills.
Dossani Paradise Management: Family-owned operator of quick-service restaurants and convenience stores.
Oversee restaurant operations and team during assigned shifts; complete company certification programs; strong communication and customer service skills; flexible to work evenings, weekends and holidays.
Torchy's Tacos: Operates a chain of restaurants specializing in tacos and queso.
Supervisory restaurant experience, food safety knowledge, state alcohol-server and Manager ServSafe certifications, ability to lift 40 lbs, flexible to work evenings/weekends/holidays.
Sun Holdings: Operates a large portfolio of restaurant and retail franchises.
1+ YOE1+ year QSR experience; HS diploma preferred; POS familiarity; ServSafe preferred; available evenings/weekends; strong leadership and communication; able to work in fast-paced restaurant.