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2 executive chef jobs at 2 companies in Canastota, NY

3mo
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Division Executive Chef (Education)
Syracuse or Ohio or Pennsylvania or Indiana or New York
FieldFull Time
AVI Foodsystems
AVI Foodsystems: Provides food service, vending, and hospitality solutions to organizations.
Executive chef experience in high-volume operations, multi-unit leadership, food-cost and labor management, strong communication and organizational skills, valid driver’s license, willingness to travel extensively.
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4h
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Executive Sous Chef
Cazenovia, New York, United States
$60k-$75k/yr OnsiteFull Time
The Brae Loch Inn
The Brae Loch Inn: Family-owned Scottish country inn serving creative American cuisine and overnight lodging in Cazenovia, New York.
7+ YOERequires 7–8 years of culinary experience, kitchen management and team leadership skills, sanitation and safety knowledge, strong communication, and a high school diploma or GED.
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