4 executive chef jobs at 4 companies in Coldwater, MI
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Catering Executive Chef 2
Battle Creek, Michigan, United States
$65k-$84k/yrOnsiteFull Time
SodexoEuronext Paris: SW: Global provider of food and integrated facilities management services.
1+ YOE1+ MgmtExtensive culinary expertise, 1–3 years of management and related experience, associate's or bachelor's degree or equivalent experience, menu planning, computer skills, ServSafe, and HACCP knowledge.
Wings Event Center: Locally owned Kalamazoo hospitality group operating hotels, restaurants, event venues, sports, retail, and a private country club.
10+ YOE10+ years culinary leadership in high-volume, multi-outlet operations; experience with concessions, banquets, and institutional/performance dining; strong leadership and financial acumen; culinary degree preferred.
Otterbein Jackson SeniorLife Community: A senior living organization providing residential care and dining services for older adults.
5+ YOEManage full-service kitchen, supervise staff, control budgets and inventory; Serv-Safe certification; high school diploma/GED; 5+ years dining/cooking experience; pass physical, background check, and drug test.
Creative Dining Services: Provides custom hospitality and facility management services for organizations.
2+ YOE2+ MgmtRequires 2 years of chef or executive chef experience and 2 years of supervisory experience. Culinary degree preferred or equivalent practical experience; requires food service knowledge, leadership, communication, and Microsoft Office proficiency.