6 executive chef jobs at 5 companies in Ithaca, NY

2mo
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Division Executive Chef (Education)
Syracuse or Ohio or Pennsylvania or Indiana or New York
FieldFull Time
AVI Foodsystems
AVI Foodsystems: Provides food service, vending, and hospitality solutions to organizations.
Executive chef experience in high-volume operations, multi-unit leadership, food-cost and labor management, strong communication and organizational skills, valid driver’s license, willingness to travel extensively.
1mo
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Executive Chef 1
Elmira, New York, United States
$75k-$94k/yr OnsiteFull Time
Eat'n Park Hospitality Group
Eat'n Park Hospitality Group: Operates family restaurants and provides contract food services.
8+ YOE4+ Mgmt8+ years culinary experience with 4+ years in culinary management; skilled in menu development, inventory, P&L and cost controls; hiring, training, food safety, sanitation, and sustainability expertise.
3d
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Watkins Glen International - Executive Chef
Watkins Glen or Loudon or Rochester or Ithaca or Florida
$90k-$95k/yr FieldFull Time
Compass Group
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
5+ YOE5+ MgmtRequires 5+ years of executive culinary leadership in high-volume environments, food and labor cost management, food safety expertise, kitchen management systems, Microsoft Office, and strong leadership and communication skills.
Kitchen management systems, Microsoft Office
2d
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Watkins Glen International - Executive Chef (1559639)
Watkins Glen or Loudon
$90k-$95k/yr FieldFull Time
Compass Group
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
5+ YOE5+ MgmtRequires 5+ years of executive culinary leadership in high-volume environments, food and labor cost management, kitchen systems and Microsoft Office proficiency, and strong food safety and leadership skills.
Microsoft Office
2w
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Executive Chef
Endwell, New York, United States
$80k-$90k/yr OnsiteFull Time
Nexdine Hospitality
Nexdine Hospitality: Provides dining and facility management services for diverse organizations.
3+ YOE3+ years food service management experience, High School diploma, ServSafe and Allergen Awareness certifications, ability to manage P&L, inventory, vendor relations, and supervise hourly staff.
Microsoft Office
1w
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Head Chef
Ithaca, New York, United States
$17-$26/hr OnsiteFull Time
Upper Crust Food Service
Upper Crust Food Service: Provides professional kitchen management and catering for Greek life.
Create and execute fresh weekly menus, manage kitchen staff, maintain sanitation, pass background check, lift up to 50 lbs; culinary degree and 3+ years experience preferred.