Requires strong English communication, organization, problem-solving, client relationship, computer, Microsoft Excel, and Microsoft Word skills; must manage orders, billing, logistics, and client accounts.
Microsoft Excel, Microsoft Word, API, Electronic Data Interchange (EDI), CSV, Warehouse Management System (WMS)
Memphis or Memphis or Jackson or Horn Lake or Germantown or Olive Branch or Collierville or Jonesboro
$24/hrOnsiteInternship, Full Time
TargetNYSE: TGT: An American general merchandise retailer.
Previous retail experience preferred but not required. Requires leadership interest, teamwork, communication, flexibility, independent task management, and ability to lift or move merchandise up to 44 pounds.
FFC Franchise Group: Private Freddy’s fast-casual restaurant franchisee employing managers and team members in Arkansas.
Manage restaurant operations, ensure compliance with standards, develop shift managers and associates, maintain financial records (cash, food cost, labor), and execute training programs.
FFC Franchise Group: Private Freddy’s fast-casual restaurant franchisee employing managers and team members in Arkansas.
Manage restaurant operations, ensure compliance with standards, develop shift managers and associates, maintain financial records (cash, food cost, labor), and execute training programs.
HEALTHCARE EXECUTIVE CHEF III (Calhoun City, MS, US, 38916-9690)
Calhoun City, Mississippi, United States
$60k-$65k/yrOnsiteFull Time
Morrison Healthcare: A national food and nutrition services exclusively dedicated to serving hospitals and healthcare systems.
3+ YOEAssociate degree or equivalent; 3-5 years culinary/kitchen management in healthcare; ServSafe preferred; proficient with MS Office; high-volume operations experience.
Microsoft Office (Word, Excel, PowerPoint), Outlook
H&R Block: A tax services combining human expertise with digital innovation to support clients and communities.
3+ YOEBachelor’s degree or equivalent experience; 3+ years leading teams in multi-unit retail, service, or operations environments; coaching, performance management, operational execution, data analysis, and frequent travel required.
AramarkNYSE: ARMK: Global provider of food, facilities, and uniform services.
4+ YOE2+ MgmtRequires 4+ years of culinary experience, culinary degree or equivalent experience, advanced food profession knowledge, communication skills, and ability to manage people and culinary operations.
Pilot Company: Leading travel center and fuel network operator.
Supervisory deli role ensuring operational standards, food safety, cash handling, team direction, training, and shift execution in a travel-center deli environment.