Texas RoadhouseNASDAQ: TXRH: Operates a chain of casual dining steakhouse restaurants.
Ensuring food quality and order accuracy, following recipes/prep sheets, maintaining station cleanliness, adhering to portion and sanitation standards, and communicating effectively in a high-volume environment.
Ford's Garage: Automotive-themed casual dining restaurant serving burgers and beer.
Restaurant kitchen experience, preferably high-volume; food safety certification, English proficiency, reliable transportation, communication and organization skills, and ability to stand 10 hours and lift 50 pounds.
Turner & TownsendNYSE: CBRE: Delivers project and cost management services for construction and infrastructure.
5+ YOEBachelor's degree in a related field and 5+ years in procurement expediting, project controls, supply chain, or capital project delivery; experience with large industrial or pharmaceutical projects required.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
0+ YOENo experience required; dependable team player able to work in a fast-paced environment, multitask, follow safety/sanitation rules, and communicate effectively with team members.
Builders Wholesale Flooring: Provider and installer of flooring and interior home finishes.
2+ YOERequires 2+ years of clerical experience in project coordination, sales support, purchasing, scheduling, or related work; Microsoft Office experience, English proficiency, high school-level math, and ability to lift 10 pounds.
Expeditor (LSNA-PA/OH/NC/IN/TX/VA) - Conshohocken, Pennsylvania, United States
Cincinnati or Cary or Indianapolis or Houston or Richmond or Conshohocken
$81k-$135k/yrHybridFull Time
Jacobs Solutions Inc.NYSE: J: Global professional services firm for infrastructure and mission-critical projects.
5+ YOEBachelor's (or equivalent experience), 5+ years capital equipment expediting, 2–5 years life sciences project experience preferred, intermediate-advanced Microsoft Excel and MS Office, willing to travel 10–20%.
BRU Burger Bar: Private restaurant brand serving handcrafted burgers, sandwiches, cocktails, and craft beer across Indiana, Ohio, and Kentucky.
Preferred prior expeditor or restaurant experience, attention to detail, food safety knowledge, strong communication and teamwork, ability to lift up to 30 lbs and stand for long periods.
Big Lug Filling Station Kitchen & Taproom: Family-owned Indiana restaurant group serving neighborhood dining, craft beer, bakery goods, and catering to central Indiana communities.
0+ YOEExpeditor role requiring multitasking in a fast-paced environment; ability to lift up to 50 lbs; stand 4+ hours; good communication; teamwork and service experience preferred.
Ascension: Nonprofit Catholic health system providing hospital and medical care.
5+ YOEIndiana RN credential required, BLS within 30 days, diploma from an accredited nursing school or equivalent licensure, minimum 5 years adult inpatient bedside nursing experience, and ability to implement and monitor patient care plans.
Torchy's Tacos: Operates a chain of restaurants specializing in tacos and queso.
Food handler certification required by the first day or local deadline. Previous experience preferred; must handle varied schedules, stand for hours, and lift, push, pull, or carry up to 40 pounds.