Nisqually Red Wind Casino: Operates a tribal casino with gaming and dining facilities.
Requires Food Handler Permit, ability to lift up to 50 lbs, pass pre-employment testing, obtain Class II gaming license, work all shifts including weekends and holidays, strong communication and time-management skills.
Virginia Mason Franciscan Health: Nonprofit Catholic health system providing hospital and specialty care to Puget Sound communities.
Education and experience demonstrating required job knowledge, skills, and abilities; Washington driver's license required. Must perform minor facility repairs and operate hand and power tools.
Air Culinaire Worldwide: Private aviation in-flight catering serving flight departments and passengers at airports worldwide.
Food and beverage experience required. Must prioritize, pack, label, quality-check, and deliver orders while resolving customer issues. Flexible schedule required; background check, drug test, and E-Verify required.
Air Culinaire Worldwide: Private aviation in-flight catering serving flight departments and passengers at airports worldwide.
Food and beverage experience required. Must be flexible to work extended shifts, weekends, holidays, and nights. Final candidates undergo background checks, drug testing, E-Verify, and an MVR check if applicable.
Crystal Mountain Resort: Operates a mountain resort providing skiing, lodging, and dining.
Must be able to coordinate expo line, inspect plates, deliver food, ski/snowboard at intermediate level, lift 20 lbs, work days/evenings/weekends/holidays.
Blue Origin: Develops reusable rockets and systems for human spaceflight.
3+ YOEHigh school/GED,3+ years manufacturing/expedite/production control experience in aerospace or complex production,proficiency with MRP/ERP (e.g., SAP,Oracle),ability to read BOMs and stand/walk production floor,U.S. work-authorization required.
AccorEuronext Paris: AC: Operates a global network of diverse hospitality brands.
Food and beverage or hotel experience preferred; requires strong communication, teamwork, guest-service focus, ability to stand for extended periods, lift up to 50 pounds, valid US work authorization, and a food handlers card.
Grand Central Bakery: A bakery focused on artisan bread production, wholesale distribution, sustainability, and community impact.
Ability to pull, slice, package, and expedite wholesale bread orders; must be 18+, maintain Food Handler's Card, stand full shift, lift up to 50 lbs, and follow food safety/HACCP procedures.
Bread and Bun Slicer, Knives, Oven, Twist-tie machine, Handcart, Bread racks
Ascend Prime Steak & Sushi: An elevated steak and sushi restaurant featuring panoramic views.
Provide food running and expediting support, maintain dining room standards, knowledge of menu/allergens, valid Washington State Department of Health card required.
Little Creek Casino Resort: A tribal-owned resort featuring casino gaming, lodging, and dining.
3+ YOEHigh school diploma or equivalent, minimum 3 years food & beverage experience, WA Food Worker Card, ability to obtain Class II Gaming License and Class 12/13 permits, lift up to 25 lbs, strong communication and time-management skills.
Angel of the Winds Casino Resort: Operates a casino, hotel, and entertainment resort in Washington.
0.08+ YOEMust be 18+, 1–3 months related experience, strong guest service and communication, able to lift up to 50 lbs. Must obtain Class B gaming, Washington food worker card, and MAST Class 13 servers permit.
Nordstrom: Operates luxury department stores and off-price retail outlets.
Food service or hospitality experience preferred; clear professional communication, basic math and writing skills, menu knowledge, and flexible availability required. Food handler card may be required.
Due' Cucina Italiana: Chain of fast-casual restaurants serving fresh Italian pasta.
1+ YOERequires 1 year of kitchen experience, conversational English, food handler card or willingness to obtain within 7 days, schedule flexibility, and ability to stand 8 hours and lift up to 50 pounds.
Elliott's Oyster House: A classic Seattle waterfront restaurant serving fresh local seafood.
3+ YOE3+ years high-volume full-service restaurant experience, ability to lift 50 lbs, stand for long periods, load large trays, reliable attendance, weekend availability, strong attention to detail and communication.
ExpeditorsNYSE: EXPD: Global logistics, freight forwarding, and customs brokerage services.
1+ YOEUniversity or college graduate with at least 1 year of Expeditors or industry experience, customer service and interpersonal skills, and proficiency in company systems, Microsoft Word, Excel, and PowerPoint.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint