Stew Leonard's: Operates a regional chain of themed fresh food supermarkets.
Associate degree or higher, supervisor experience or equivalent, willing to relocate, flexible schedule including opening and closing shifts, submit resume and essays.
Citarella: Operates upscale gourmet markets specializing in seafood and meats.
1+ YOE6 months to 1 year in seafood handling, guest service, and sales; strong guest service, merchandising, and safety knowledge; ability to work in a fast-paced environment.
Fitz's Fish Ponds: Designing, building, and servicing customized ponds and water features.
1+ YOE1-2 years in construction/landscaping/aquatic industries; HS diploma; valid driver’s license; ability to lift 50-100 lbs; able to work outdoors; punctual and team-oriented.
Roseburg or Portland or Bend or La Grande or Newport or Vancouver or Salt Lake City or Seattle or Phoenix or Los Angeles or San Francisco or Denver or Washington or Miami or Atlanta or Chicago or Indianapolis or New Orleans or Boston or Minneapolis or Kansas City or Albuquerque or New York or Oklahoma City or Portland or Austin
$75k-$105k/yrOnsiteFull Time
U.S. Fish and Wildlife Service: Conserves and manages fish, wildlife, plants, and their habitats.
1+ YOEBiological sciences or related degree, or equivalent education and experience; one year specialized experience at GS-09 level or qualifying doctoral education; valid driver's license and U.S. citizenship required.
Assistant Curator of Fish, Invertebrates and Jellies
Norwalk, Connecticut, United States
OnsiteFull Time
The Maritime Aquarium: Operates a marine aquarium and environmental education center.
5+ YOEOversee care of jellyfish, tropical fish and invertebrates; supervise staff; ensure water quality; coordinate with veterinarians and AZA standards.
Life Support Systems, Water Quality Testing, Aquarium Equipment, Quarantine and Medical Treatments, Laboratory Equipment
NetCost Market: Operates specialty grocery stores focusing on international food products.
High school diploma or equivalent preferred; must be at least 18, eligible to work in the US, lift 25–50 pounds, perform basic math, follow instructions, solve problems, and work well on a team.
New York State Education Department: State agency overseeing education and professional licensing in New York
Requires 30 college credits, including 12 in approved fisheries, wildlife, marine, ecology, zoology, botany, hydrology, or oceanography fields; driver’s license; field navigation ability; and capacity to lift 50 pounds.
Assistant Professor/Associate Professor of Pathology and Cell Biology at CUMC
New York City, New York, United States
$260k-$320k/yrOnsiteFull Time
Columbia University: Private Ivy League research university providing higher education services.
Clinical laboratory leadership in cytogenetics and molecular genomics, expertise in chromosome analysis, FISH, microarray, NGS, regulatory compliance (CAP/CLIA/NY), teaching and research experience.
NYU Langone Health: Academic medical system providing comprehensive patient care and education.
5+ YOEPerforms complex cytogenetic and FISH laboratory testing; requires bachelor's-level education or equivalent, NYS technologist license, ASCP certification, and strong communication skills.
Ahold DelhaizeEuronext Amsterdam: AD: Operates a global network of supermarkets and grocery stores.
Perform seafood department duties including cutting fish, bagging shellfish, stocking counters and freezers, using ladders, standing and bending, and providing customer service.
LF Sushi Co.: A new neighborhood sushi restaurant concept in Monmouth County.
2+ YOESignificant professional sushi experience, leadership experience, knife skills, fish knowledge, menu development, food costing, sourcing, kitchen operations, and culinary team management.
Food Preparer E-11 West Private Unit-Mount Sinai Hospital-Full Time, Days, Weekends and Holidays
New York, New York, United States
$26-$28/hrOnsiteFull Time
Mount Sinai Health System: Provides comprehensive hospital, clinical, and medical research services.
0+ YOEHigh School Diploma/GED required, 0-1 year experience, performs meat/poultry/fish preparation, storage rotation, and cleaning; union SEIU 1199-MSH.
Azumi: Operator of contemporary Japanese restaurant brands worldwide.
1+ YOEPrevious sushi cook or chef experience in a high-volume restaurant or sushi bar, with sushi preparation, knife skills, seafood handling, sushi rolling, and knowledge of fish and sushi ingredients.
Sushi Tokyo: Operates kosher Japanese restaurants and catering in New York.
2+ YOEMinimum 2 years sushi chef experience, knife skills and fish-cutting knowledge required; speed and accuracy in a fast-paced kitchen; available for full-time hours including Saturday night.
Hana Group: Operates sushi and Asian cuisine kiosks in retail stores.
2+ YOE2+ years food service experience with sushi rolling; excellent knife and fish-filleting skills; English proficiency; valid food handler's license; able to stand long periods and work under pressure.
The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
1+ YOEPrevious sushi experience, knife skills, knowledge of sushi-grade fish handling and food safety/HACCP, ability to stand long periods, lift up to 50 lbs, and work nights/weekends/holidays.
Whole Foods MarketNASDAQ: AMZN: Premium natural and organic grocery store chain.
Perform seafood counter duties including stocking, merchandising, cleaning, fish preparation, safe handling, and customer service; must lift up to 50 lbs and work flexible schedule including nights/weekends.