Tofurky: Produces plant-based meat alternatives and vegan food products.
5+ YOEDegree in food science or related field with experience (Bachelor's +7-8, Master's +5+, Ph.D. +2-3+). Proven track record in product formulation, bench-to-production scale-up, plant trials, GMP/HACCP knowledge, Genesis nutritional labeling, and project management.