227 food scientist jobs at 140 companies in United States
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Food Scientist
Grand Rapids, Michigan, United States
OnsiteFull Time
2+ YOEBachelor’s degree in food science or similar, 2+ years in food science or quality assurance, food manufacturing experience, sensory testing, food safety knowledge, communication, problem-solving, and project management skills.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook, MicroStrategy
2w
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Food Scientist
Four Oaks, North Carolina, United States
OnsiteFull Time
2+ YOEBachelor's in food science/chemistry (or equivalent experience), 2+ years food product development or food chemistry experience, knowledge of FDA rules, sensory/shelf-life testing, and strong analytical and communication skills.
1mo
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Food Scientist
Ogden, Utah, United States
OnsiteFull Time
5+ YOEBachelor's in Food Science/Animal Science/Nutrition, 5+ years in pet food or food science, knowledge of ingredient functionality and manufacturing processes, GMP familiarity, Microsoft Office/Excel, project management and communication skills.
Microsoft Office, Microsoft Excel
1w
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Food Scientist
Martinsville, Virginia, United States
OnsiteFull Time
5+ YOEBachelor's in Food Science or Culinary Arts required; HACCP preferred; product development experience; valid driver’s license; knowledge of food safety, ingredient interactions, and product commercialization.
1mo
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Food Scientist
Garner, North Carolina, United States
HybridFull Time
3+ YOEBachelor's in food science or related, 3+ years relevant experience, R&D project management, food technology and processing knowledge, MS Office proficiency, strong communication and analytical skills.
Microsoft Office
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Food Scientist
Austin, Texas, United States
OnsiteFull Time
3+ YOE3+ years R&D experience in food manufacturing, proficiency with Microsoft Word and Excel, TraceGains preferred, degree in food science/engineering/lab science preferred, ability to travel up to 35%.
Microsoft Word, Microsoft Excel, TraceGains Software
1mo
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Food Scientist
Paterson, New Jersey, United States
$110k-$125k/yr OnsiteFull Time
3+ YOEBachelor's in food-related field, 3-5+ years product development experience in baking/food ingredients, hands-on bakery processing and scale-up experience, strong analytical and cross-functional collaboration skills.
Microsoft Excel, Minitab
3w
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Food Scientist
Springdale, Arkansas, United States
OnsiteFull Time
2+ YOEDegree in food/meat science or related field (or equivalent experience); experience in product and process development, formulation, regulatory labeling, and food safety; strong analytical, project management, and communication skills; ability to travel ~25%.
Microsoft Office, Tyson systems
2mo
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Food Scientist
Bells, Tennessee, United States
OnsiteFull Time
3+ YOEBachelors in food science or related, 3+ years food manufacturing product development, 2+ years culinary experience, ability to work in freezer, lift 50 lbs, strong sensory, project management and communication skills.
Microsoft Office
2mo
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Food Scientist
Natick, Massachusetts, United States
OnsiteFull Time
2+ YOE2+ years food technology/recipe development experience; nutrient analysis using ESHA Genesis SQL; food photography; recipe writing and documentation; US citizenship required; occasional CONUS travel up to 25%.
ESHA Genesis SQL, Microsoft Teams, Microsoft SharePoint
2mo
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Food Innovation Scientist (Food & Beverage Manufacturing)
Westmont, Illinois, United States
$85k-$95k/yr OnsiteFull Time
4+ YOEBachelor's in Food Science (required), 4+ years food scientist/technologist experience, experience from concept through commercialization, sauces/fillings experience preferred.
2w
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Food Scientist
Portsmouth or Portsmouth
OnsiteFull Time
5+ YOEB.S. in Food Science or related, minimum 5 years' experience, seafood/coating and sensory knowledge a plus, culinary training a plus, coaching experience, proficient in MS Office.
MS Office
1w
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Food Scientist
Martinsville, Virginia, United States
OnsiteFull Time
Bachelor's in Culinary Arts/Food Science required; HACCP preferred; experience in product development; valid driver's license; able to lift up to 40 lbs; proficiency with computer software.
3w
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Food Scientist
Springdale, Arkansas, United States
OnsiteFull Time
0+ YOEDevelop and commercialize meat and protein products, optimize formulations and processes, ensure labeling and food safety, execute R&D experiments, analyze data, and communicate with cross-functional teams.
Microsoft Office, Tyson systems
3w
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Food Scientist
Carnegie, Pennsylvania, United States
$70k-$90k/yr OnsiteFull Time
2+ YOEBachelor's in food science/engineering/chemistry,2+ years relevant formulation or manufacturing experience,MS Office proficiency,ability to lift 50 lb and work in lab/manufacturing,authorized to work in the U.S.
Microsoft Office, Microsoft Excel, Microsoft PowerPoint
1mo
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Food Scientist
Parsippany, New Jersey, United States
$82k-$136k/yr OnsiteFull Time
3+ YOEBachelor's in food science/technology/chemistry, 3+ years statistical analysis experience, knowledge of FDA/USDA/HACCP/GMP, proficiency in Microsoft Office, strong communication, analytical, and problem-solving skills.
Microsoft Office
1mo
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Food Scientist
Parsippany, New Jersey, United States
$82k-$136k/yr OnsiteFull Time
3+ YOEBachelor's degree in food science/technology, chemistry, or related field; 3+ years statistical analysis experience; knowledge of FDA/USDA/GMP/HACCP; proficiency with Microsoft Office; strong communication and problem-solving skills.
Microsoft Office Suite
2mo
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Food Scientist
Teutopolis, Illinois, United States
$65k-$95k/yr OnsiteFull Time
BS in Food Science or related field preferred and/or relevant experience; experience with cereal/grain products and laboratory testing equipment (RVA, Alveograph, Visco-amylograph, Mixograph, Bostwick, Brookfield); strong communication, R&D, and customer-facing skills; periodic travel.
RVA, Chopin Alveograph, Visco-amylograph, Mix-o-graph, Zahn, Bostwick, Brookfield, microscope, Microsoft Office
2d
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Food Scientist (43973)
Oakbrook Terrace or Appleton
$70k-$93k/yr HybridFull Time
3+ YOERequires 3+ years in food product development or food science, a B.Sc. or M.Sc. in Food Science or related field, project management, experimental design, statistical analysis, and food safety knowledge.
HACCP, GMP
2w
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Senior Food Scientist
Elgin, Illinois, United States
$100k-$137k/yr HybridFull Time
5+ YOEBachelor's in food or engineering required; Master's/PhD preferred. Minimum 5 years food R&D/product development experience. Experience leading cross-functional commercialization, knowledge of food regulations, Product Vision preferred, Microsoft Office proficiency.
Microsoft Office Suite, Product Vision
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