4 food scientist jobs at 4 companies in Tracy, CA

4w
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FOOD SCIENTIST II
Livermore, California, United States
$90k-$120k/yr OnsiteFull Time
Protein Research
Protein Research: Manufactures custom dietary supplements and functional food products.
Bachelor's in food science/related, formulation and product development experience in supplements/functional foods, pilot and commercial-scale trial experience, strong project management and communication skills.
ESHA Genesis, ERP, Microsoft Office
3d
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Food /Protein Chemistry Scientist
Emeryville, California, United States
$135k-$158k/yr OnsiteFull Time
Eat Just
Eat Just: Developing plant-based egg alternatives and cultivated meat products.
2+ YOEPhD with 2+ years or master's degree with 5+ years industry experience; expertise in protein chemistry, food science, extraction, characterization, DOE, analytical methods, and bioinformatics.
Differential Scanning Calorimetry (DSC), fluorescence spectroscopy, rheology, SDS-PAGE, Design of Experiments (DOE), BLAST, structure alignment tools, ProtParam
2w
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Senior Scientist, Research & Development (Dairy)
Walnut Creek, California, United States
$115k-$125k/yr OnsiteFull Time
Kinder's
Kinder's: Produces and sells premium barbecue sauces, seasonings, and marinades.
8+ YOERequires 8–10 years of food or ingredients R&D experience, dairy science, microbiology, processing, food safety systems, technical project leadership, commercialization, and a Food Science bachelor's or master's degree.
FDA, HACCP
6d
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Food and Safety Education Specialist
Sacramento or San Joaquin County or Santa Clara County or Fresno County or Los Angeles County or Orange County or San Bernardino County or Contra Costa County or San Diego County
$8k-$11k/mo HybridFull Time
State Controller's Office
State Controller's Office: California's fiscal controller managing state financial operations and assets.
Plans and evaluates statewide food safety education and training; analyzes inspection and enforcement data; reviews legislation; provides technical assistance. Requires classification eligibility and strong analytical, organizational, communication, and food safety knowledge.
Microsoft Office, camera, thermometer, pH meter