Deaconess Health System: Provides comprehensive hospital and clinical healthcare services to the community.
5+ YOEBachelor's in Finance/Accounting, 5+ years financial analysis experience (healthcare preferred), advanced Excel and financial modeling, budgeting, forecasting, and strong communication skills.
FLANDERS: Provider of engineered electrical rotating machine solutions and automation.
Quota-carrying sales role to own, retain, and grow strategic accounts; manage pipeline, forecast accurately, negotiate deals, and coordinate cross-functional teams.
Old National BankNASDAQ: ONB: Regional financial services provider offering banking and wealth solutions.
5+ YOEBachelor's degree in business, finance, or accounting; 5+ years in financial analysis, budgeting, forecasting, or reporting; strong analytical, communication, and cross-functional collaboration skills.
KerryEuronext Dublin: KRZ: Supplies taste and nutrition ingredients to the food industry.
4+ YOEBachelor's in Accounting or Finance, 4+ years manufacturing finance experience, strong Excel and SAP skills, budgeting/forecasting, costing, capital reporting, and analytical communication skills.
Old National Bank: Provides personal and business banking and wealth management services.
5+ YOEBA in Accounting or Finance required, MBA preferred. 5+ years experience in budgeting, forecasting, financial reporting; strong GAAP and banking knowledge; Hyperion/SAP/Axiom/Excel experience.
Deaconess Health System: Provides comprehensive hospital and clinical healthcare services to the community.
3+ YOEBachelor's in Finance/Accounting/Economics,3+ years financial analysis or accounting experience,advanced Microsoft Excel,experience with budgeting,forecasting,reporting,attention to detail,and strong communication skills.
ChipotleNYSE: CMG: Operates a chain of fast-casual Mexican-style restaurants.
Previous restaurant management experience with scheduling, P&L management, food safety, sales forecasting, recruiting; ability to stand long shifts and lift 50 lbs; strong communication and people-development skills.
2+ YOEManage kitchen staff and operations, enforce sanitation and portion standards, forecast menus and staffing, train and evaluate staff, computer literate, able to lift up to 50 lbs; 2+ years sous/chef experience preferred; valid Kentucky racing and gaming license required/obtainable.