152 general manager jobs at 82 companies in Central, LA
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General Manager
Baton Rouge, Louisiana, United States
$50k-$65k/yrOnsiteFull Time
One Pack Hospitality Group: Operates and develops diverse restaurant and coffee shop concepts.
2+ YOE2+ MgmtRequires 2 years as a general manager or 5 years of restaurant leadership, restaurant experience, team-building, financial management, communication, coaching, problem-solving, food safety and alcohol-service certifications, and high school education.
Palm Beach Tan: Provider of indoor tanning and skincare salon services.
2+ YOE2+ MgmtRequires 2–3+ years of leadership, management, or sales experience, proven sales performance, team coaching ability, organization, dependability, and comfort managing business operations.
Ralph LaurenNYSE: RL: Designs and sells premium lifestyle products including apparel and home goods.
Retail management or comparable high-volume specialty experience preferred; strong communication, business acumen, planning, prioritization, time management, and team development skills required.
Schulte Hospitality Group: Full-service hotel management operating diverse hospitality properties.
2+ YOERequires at least 2 years as an Assistant General Manager; hospitality or business bachelor's degree preferred. Strong leadership, communication, financial, organizational, and Microsoft Office skills required.
CC's Coffee House: Specialty coffee house chain offering beverages, pastries, and food.
Lead and develop store team, manage labor/scheduling/cash/inventory, conduct hiring and performance reviews, ensure guest service and operational standards.
3+ MgmtMinimum 3 years management experience in a full-service, high-volume restaurant; strong leadership and communication; cash handling, scheduling, regulatory compliance, and staff training skills.
Buffalo Wild Wings: Casual dining restaurant and sports bar chain.
4+ YOE4+ MgmtRequires four years of restaurant management experience, strong communication and computer skills, food handler and alcohol dispensing certifications, and ability to supervise teams and lift up to 25 pounds.
Tropical Smoothie Cafe: Fast-casual restaurant serving fruit smoothies and healthy food.
3+ YOERequires 3+ years of full-service or fast-casual restaurant management, high school diploma, recruiting and training experience, operational, sales, budgeting, communication, and basic computer skills.
Microsoft Word, Microsoft Excel, Microsoft Outlook
Campus Apartments: Provider of on- and off-campus student housing services.
3+ MgmtBachelor's degree and 3+ years of supervisory property or housing management experience, or equivalent. Requires a driver's license, auto insurance, Microsoft Office proficiency, Entrata knowledge, and strong communication skills.
Microsoft Word, Microsoft Excel, Microsoft Outlook, Entrata
Jersey Mike's Subs: A counter-service sandwich chain offering made-to-order submarine sandwiches.
2+ YOEHigh school diploma or equivalent, reliable transportation, food handler certification, and ability to manage sales, scheduling, inventory, training, service quality, and customer satisfaction. Two years of QSR experience preferred.
KJ Hospitality Group: Operates and manages quick-service restaurant franchises in Louisiana.
1+ YOEHigh school diploma or equivalent; 1+ years leadership in restaurant/retail/hospitality preferred; strong communication and leadership; ability to lift 50 lbs, stand long periods, work flexible schedule; ServSafe preferred; reliable transportation.
Boyd Group ServicesToronto Stock Exchange: BYD: Provides automotive collision and glass repair services.
Leadership experience in a collision repair or similar environment; post-secondary education or equivalent; ability to manage budgets, KPIs, staffing, safety, and customer experience.
Restaurant leadership role responsible for team management, guest service, sales and operational metrics; must be 21+, able to stand for shifts, obtain ServSafe, secure transportation, eligible to work and pass background check.
CHM: A restaurant management operating various franchise restaurant locations.
2+ YOE2+ Mgmt2+ years GM experience in quick service/casual dining, high school diploma or equivalent, valid Class C license, ServSafe Food Manager certification, background check, ability to lift 50 lbs.