437 general manager jobs at 183 companies in Forest City, NC
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General Manager
Fountain Inn, South Carolina, United States
OnsiteFull Time
McDonald's: A franchise-operated restaurant offering quick service dining and career and advancement opportunities.
Previous general manager experience preferred, quick service restaurant or hospitality background desired, responsible for profitability and standards, must be 18+.
Mac Heating & Air Conditioning: Private Alabama HVAC contractor serving homes across Alabama and Florida’s Eastern Shore with heating, cooling, and air-quality services.
Requires HVAC general management experience, leadership, financial and P&L management, sales and business development, CRM knowledge, problem-solving skills, and a valid driver's license with clean record.
4+ YOERequires 4–5 years of management experience, prior restaurant General Manager experience, knowledge of labor laws, health codes, food safety, alcohol service, safety systems, computer operations, and P&L analysis.
Brumit Restaurant Group: Private Arby's franchisee operating 65 quick-service restaurants across North Carolina, South Carolina, and Tennessee.
1+ YOE1+ year general manager restaurant experience, age 18+, valid driver’s license and reliable transportation, able to lift up to 30 lbs, complete background screening.
Avants Management Group: Private Zaxby's franchisee operating fast-casual chicken restaurants and serving diners, schools, churches, sports teams, and community groups.
2+ YOERequires 2 years of general management or restaurant experience, leadership skills, valid driver's license, vehicle insurance, reliable transportation, and flexibility for days, nights, weekends, and holidays.
4+ YOE4+ MgmtRequires 4–5 years of management experience and prior restaurant General Manager experience, plus knowledge of labor laws, health codes, food safety, alcohol service, security procedures, computer operations, and P&L analysis.
NNJ Restaurant Group: Independent U.S. fast-casual restaurant franchisee operating Dave’s Hot Chicken restaurants and employing restaurant teams.
4+ YOEPrevious assistant or general manager experience, fluent English, ServSafe certification, reliable transportation, driver's license, insurance, and ability to lift 50–75 pounds. High school diploma/GED preferred.
Tasty Hut, LLC: Franchisee operating over 200 restaurant locations.
Restaurant general manager responsible for P&L, staff hiring/training, operations, inventory, scheduling, and brand standards. Requires ServSafe, MSM Course 10, Lead On training, Microsoft Office proficiency, valid driver's license and car insurance, and motor vehicle record check.
Hutlink, Learning Zone, Pizzapedia, Microsoft Office
AramarkNYSE: ARMK: Global provider of food, facilities, and uniform services.
Experience managing contracted service operations, client relationship skills, budget and financial management, team leadership, contractual compliance, and service improvement.
Previous restaurant management experience, ability to manage P&L and schedules, hire and develop staff, uphold food safety and operational standards, strong communication and leadership skills.
The Lodge Tavern & Tap: Private single-location American tavern serving burgers, steaks, wild game, craft beer, cocktails, and weekend brunch in Belmont, North Carolina.
Manage front- and back-of-house operations, hire and train staff, oversee scheduling, ensure health and safety compliance, control costs, and prepare financial reports; back-of-house management experience required.
Ralph LaurenNYSE: RL: Designs and sells premium lifestyle products including apparel and home goods.
Proven retail management experience driving sales and profit, developing talent, executing strategic initiatives, managing inventory and store operations, strong communication and planning skills, ability to work flexible schedule.
Zaxby's: Fast-casual restaurant chain specializing in chicken fingers and wings.
3+ YOE3+ MgmtHigh school diploma or equivalent, 3+ years management experience, valid driver’s license and reliable transportation, open availability, background check and MVR, food safety and manager certification, leadership and organizational skills.
Hospitality America: Third-party hotel management and operational services provider.
Proven hotel management experience, strong leadership, sales and community engagement skills, exceptional communication, organizational and problem-solving abilities.
JEM Wellness Brands: A multi-brand franchise operator in health and wellness.
2+ YOEHigh school diploma and minimum 2 years related experience; leadership, staff coaching, and performance management; strong customer service and computer skills.