P.F. Chang's: Operates a chain of Asian-inspired full-service restaurants.
Progressive restaurant/hospitality management experience with recent General Manager experience for external hires, valid driver’s license, P&L and inventory management, POS and corporate systems proficiency, strong leadership and sales-driving skills.
POS systems, corporate software systems, third party delivery platforms, inventory systems, reservation systems
Anna's House: Serving inclusive breakfast and brunch in a retro-modern setting.
3+ YOE3+ years general manager experience in high-volume full-service restaurants; P&L, budgeting, cost control, inventory, scheduling, POS knowledge, team development, strong communication and problem-solving.
WEN National Holdings: Operates and manages a network of Wendy's fast-food restaurants.
Manage restaurant operations and staff, ensure compliance with laws and company policies, hire/train team, maintain cash management and inventory; leadership and retail management experience preferred.
Rensko Holdings: Operates a network of Tim Hortons quick-service restaurant franchises.
Managing restaurant operations, financial and people management, ensuring guest satisfaction, health & safety compliance, and training/developing staff.
Bluegrass Pizza: Operates Pizza Hut franchise restaurant locations.
Experienced restaurant or retail manager with leadership, hiring/training, team development, food safety, P&L management, marketing, and guest service focus.
Jimmy John's: Provides made-to-order sandwiches and delivery through franchise locations.
Oversee day-to-day restaurant operations, manage food and labor costs, recruit/hire/train staff, eligible to work in the U.S., certified managers preferred but not required.
TEAM Schostak Family Restaurants: Family-owned restaurant group operating diverse casual dining franchises.
7+ YOE7+ MgmtBachelor's degree or equivalent experience; 7+ years multi-unit restaurant management with P&L responsibility; Apple II management training; AGM or GM experience; strong leadership, operational, and financial skills.
Daland Corporation: Franchisee operating a network of Pizza Hut restaurant locations.
Manage restaurant operations, hire/train and supervise staff, control cash/inventory/labor, work minimum five days and 45 hours/week, valid driver's license and automobile, able/willing to travel, prior restaurant management experience required.
Point of Sale Computer, FMS Field Management System
The Road Inc: Operates a network of Denny's franchise restaurants.
Supervise restaurant staff, manage front/back operations focusing on profitability, safety, sanitation, and sales growth; willing to work nights, weekends, and holidays.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
4+ YOEPrior restaurant leadership experience, high school diploma or equivalent, ability to recruit/hire/train staff, P&L and labor management, strong communication and computer skills.
7+ YOEBachelor's degree or 7+ years retail management experience; supervisory/POS and inventory experience; Microsoft Office proficiency; must be 21+, pass background checks, comply with cannabis regulations and obtain a Registered Agent Card.
POS, Microsoft Word, Microsoft Excel, Microsoft Outlook, Microsoft PowerPoint
Illinois or Indiana or Michigan or Florida or Fort Wayne or Indianapolis or Chicago or Miami or Detroit or Saginaw County or Midland County
OnsiteFull Time
SERVPRO Team Miller: Provides residential and commercial property restoration and cleaning services.
3+ Mgmt3+ years management experience required; restoration experience and IICRC WRT/ASD certifications preferred. Must have reconstruction background, Xactimate proficiency, strong leadership, budgeting and multi-tasking skills, and ability to lift and work at heights.
Midwest Shooting Center: Operates shooting range locations focused on safety, hospitality, and customer service.
Proven leadership to develop and hold managers accountable, strong financial and operational acumen including P&L management, compliance and safety focus, interpersonal and conflict-resolution skills.
Follett Higher Education: Operates college bookstores and provides course materials to students.
3+ YOE3+ Mgmt3-5 years relevant experience, bachelor\u0002s degree or equivalent, 3-5 years retail supervisory/management experience, strong verbal and written communication, and general computer literacy.
Included Program, Academic Tools, System Integrations
Annette's Corral: Operates Golden Corral buffet restaurant franchise locations.
Management experience in high-volume casual or family-style restaurant; college coursework in business or hospitality typical; completion of Golden Corral management training; ability to perform administrative tasks and physical duties; available for ~55-58 hours/week.