9,866 hospitality operations jobs at 2,532 companies in United States
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Hospitality Operations Manager
Kansas City, Missouri, United States
$58k-$65k/yr OnsiteFull Time
3+ YOERequires 3+ years of hospitality leadership experience, employee supervision, operations coordination, labor and cost control knowledge, coaching ability, and availability for evenings, weekends, holidays, and events.
2mo
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Hospitality Operations Manager
Largo or Tampa or San Francisco or New York City or Pinellas County
FieldFull Time
3+ YOE3+ years operational experience in hospitality or property management; strong communication, organization, problem-solving; tech-savvy with mobile/desktop tools; valid driver’s license and reliable transportation required.
1mo
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Hospitality Operations Supervisor - Westfield Country Club
Westfield Center, Ohio, United States
OnsiteFull Time
3+ YOE3+ years hospitality operations experience, bachelor's in hospitality management or commensurate experience preferred; experience managing staff, budgets, inventory, safety/compliance, and guest experience.
3w
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Hospitality Operations Manager
South Barrington, Illinois, United States
$55k-$63k/yr OnsiteFull Time
Organized, systems-minded leader with experience in hospitality, operations, event planning, or ministry leadership; able to manage projects, workflows, and support volunteers and staff.
Rock
3mo
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Hospitality Operations Manager, Residential Dining
New Haven, Connecticut, United States
$68k-$121k/yr OnsiteFull Time
4+ YOEServSafe certified with driver’s license; Bachelor's in Hospitality/Hotel/Restaurant Management or related; 4 years service-management experience.
ServSafe, Microsoft Office, POS systems, Menu management systems
3mo
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Manager, Hospitality and Operations
Malibu, California, United States
$70k-$75k/yr OnsiteFull Time
3+ YOEBachelor’s degree; 3+ years hospitality/event management; strong communication, organizational, and customer service skills; ability to work varied shifts including overnight; proficient with event management software and Google systems.
Event Management Software, Google Workspace
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Coordinator for Operations and Hospitality
Los Angeles, California, United States
$26-$32/hr OnsiteFull Time
4+ YOEBachelor’s degree or equivalent experience and four years of relevant operations, office management, event coordination, or administration experience. Requires Microsoft Office proficiency, strong communication, organization, hospitality, and occasional evening/weekend availability.
Workday, Microsoft Office
2mo
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Hospitality Operations Associate
Boston, Massachusetts, United States
$20-$25/hr OnsitePart Time
Provide attentive guest service, respond to requests and complaints, ensure compliance with hotel standards, communicate effectively, multitask, operate Relay/radio devices, cross-train in hotel areas, and maintain professional appearance.
Relay
2mo
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Hospitality Manager
East Stroudsburg, Pennsylvania, United States
$62k-$65k/yr OnsiteFull Time
5+ YOE2+ MgmtOversee hospitality services across facilities; 5+ years in hospitality/operations and 2+ years in supervision; healthcare experience preferred.
3mo
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Hospitality Operations Manager, Residential Dining
New Haven, Connecticut, United States
$68k-$121k/yr OnsiteFull Time
4+ YOEBachelor's degree in Hotel/Restaurant Management or related field; 4 years of service management experience; ServSafe Certified; valid driver’s license.
ServSafe, Microsoft Office, Restaurant management systems
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Multi Unit Hospitality Operations Manager (1557889)
California, United States
$135k-$145k/yr OnsiteFull Time
6+ YOE6+ years progressive multi-site foodservice or hospitality leadership; strong financial, client-relations, food-safety, coaching, and operational skills.
1mo
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Valet Hospitality Manager - San Antonio, TX
San Antonio, Texas, United States
$55k-$60k/yr OnsiteFull Time
1+ YOE1+ MgmtOversee hotel parking operations, manage staff, control financial performance, ensure safety and client satisfaction; bachelor\u0002s degree or equivalent desired, valid driver\u0002s license required.
Microsoft Excel, Microsoft Word, Microsoft PowerPoint
3w
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Hospitality Manager
Savannah, Georgia, United States
$55k-$75k/yr FieldFull Time
Background in hotel/short-term rental/high-volume hospitality, experience running a market or operation with autonomy, strong organization and triage skills, availability for evenings/weekends/holidays.
Airbnb, Booking.com
3mo
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Restaurant Hospitality Manager
Charleston, West Virginia, United States
$50k-$60k/yr OnsiteFull Time
Experience in restaurant operations management; leadership and people development; knowledge of hospitality/service standards; ability to lead teams.
3mo
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Hospitality Manager
Los Angeles, California, United States
$70k-$73k/yr OnsiteFull Time
4+ YOE4+ years management in hospitality; Bachelor's degree or equivalent experience preferred; valid driver's license; MS Office proficiency.
Microsoft Office
2w
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Farm Operations & Hospitality Lead
Lebanon, Ohio, United States
$16-$20/hr OnsitePart Time
Proven leadership, strong organization and communication, ability to work fast-paced peak seasonal hours including weekends/holidays, physical ability to lift and stand, attention to safety and guest service.
1mo
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Hospitality Manager
Nevada, United States
OnsiteFull Time
4+ YOE4+ years remote hospitality management experience, ServSafe required, valid driver’s license, ability to manage budgets, lead multi-department teams, and handle emergency situations.
Microsoft Outlook, Microsoft Excel, Microsoft Office
1mo
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Hospitality Operations Crew (Part Time)
Detroit, Michigan, United States
OnsitePart Time
Ability to lift 50+ lbs repeatedly, stand for extended periods, flexible schedule including nights/weekends/holidays, hospitality/warehouse/events/restaurant experience preferred, strong organization and attention to detail.
2mo
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AM Hospitality Manaer
Bastrop, Texas, United States
$22/hr OnsiteFull Time
1+ YOE1+ MgmtOversee AM hospitality operations, coach teams, ensure food safety and cleanliness, manage cash and performance.
2mo
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Restaurant Hospitality Manager
Westland, Michigan, United States
OnsiteFull Time
Management experience in high-volume casual dining; college coursework in business or hospitality; completion of management training; valid driver’s license with acceptable driving record.
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