Sharp Holding: Operating and managing IHOP restaurant franchises across multiple states.
Greeting and seating guests, answering phones, taking and packaging to-go orders, good communication, able to lift 25-50 pounds and stand up to 8 hours.
Bricktown Restaurant Group: Operates a portfolio of casual dining restaurants and breweries.
High school diploma or equivalent, prior customer-facing experience (hospitality/food service) and basic computer skills for reservations; strong verbal communication, ability to stand for extended periods, and interpersonal skills.
WVU Medicine: Provides comprehensive healthcare services and academic medical research.
Requires Food Handlers card (or obtain within 30 days), PIC training at department level; preferred high school diploma. Must be able to push tray carts, stand for extended periods, and use basic computer/telephone equipment.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOERequires 0–2 years related experience, guest service and restaurant knowledge, cash and credit transaction accuracy, POS computer skills, multitasking, organization, and issue resolution abilities.
RREMC Restaurants: Operates and manages casual dining restaurant franchise locations.
0+ YOECustomer‑service oriented, strong communication and multitasking, comfortable using POS systems and taking phone orders; prior host/cashier experience is a plus but not required.
WalmartNYSE: WMT: Operates a chain of hypermarkets, discount stores, and grocery stores.
Greeting and assisting customers, verifying purchases, processing returns, maintaining safe store entrances, standing for long periods, multitasking in busy periods.
RREMC Restaurants: Operates a network of franchised casual dining restaurants.
0+ YOECustomer-service oriented, strong communication and multitasking skills, organized, comfortable using POS systems and taking phone orders (training provided); previous experience a plus but not required.
Macado's: Regional restaurant chain serving deli sandwiches and American fare.
Greeting and seating customers, taking carry-out/to-go orders, assisting servers with desserts and bussing, baking cinnamon rolls and cookies, basic computer and multi-line phone skills, ability to work under pressure.