Bethesda Country Club: Provides private golf, tennis, and social club amenities.
1+ YOE1+ year host/customer service experience, strong communication and organizational skills, proficiency with POS and reservation systems, flexible availability including evenings/weekends.
Great American Restaurants: Operates diverse casual dining restaurants and artisan bakeries.
Hospitality-focused host needed to greet guests, provide guest service, manage reservations and waiting lists, answer calls, and maintain an organized front-of-house environment.
IHOPNYSE: DIN: American casual dining restaurant specializing in breakfast foods.
Prior hosting experience is preferred. Requires communication, teamwork, multitasking, responsible money handling, shift flexibility, and ability to lift 25–50 pounds and stand up to 8 hours.
Lettuce Entertain You Enterprises: Manages and operates a large portfolio of diverse restaurant brands.
Provide and oversee host training, warmly greet and seat guests, manage reservations and phone systems, lift up to 50 lbs, stand entire shifts, multitask under pressure, complete alcohol awareness training.
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
Guest-facing host role in upscale/fine dining; prior upscale host experience preferred; team player with a friendly, guest-first attitude; comfortable in a fast-paced environment.
State of Play Hospitality: Operates technology-enabled social entertainment and hospitality venues.
2+ YOEPart-time ambassador/host with 2+ years high-volume experience; able to stand/walk long periods; able to lift 50+ lbs; weekends/holidays availability; food and alcohol certifications; authorized to work in the US.
Jack in the BoxNASDAQ: JACK: Operates a chain of fast-food hamburger restaurants.
Greeting and seating guests, operating POS, handling payments, standing for entire shifts, lifting up to 25 lbs, communicating in English, passing required tests/training, and working flexible schedules including nights, weekends, and holidays.
California Pizza Kitchen: Operates a global chain of casual dining pizza restaurants.
Welcoming guests, managing wait list and accurate wait times, maintaining service and sanitation standards; entry-level role with strong customer service skills.
Villagio Hospitality Group: Operates a collection of unique restaurant and event venues.
High school or equivalent, customer service and restaurant experience preferred, strong communication skills, ability to stand for long periods and lift 15 lbs, flexible availability for early mornings, evenings, weekends and holidays.
Baltimore or Maryland or Pennsylvania or Delaware or Florida or Texas
$13-$25/hrOnsiteFull Time, Part Time
Atlas Restaurant Group: Operates a portfolio of high-end restaurants and bars.
Greet and seat guests, manage waitlist and reservations, use Toast POS/Restaurant365/OpenTable, work varied shifts, lift up to 50 lbs, strong customer service and organizational skills.
Famous Dave'sTSX: MTY: Casual dining restaurant chain specializing in smoked barbecue cuisine.
Must be 17+; greet and seat guests, work with servers, demonstrate energy, salesmanship, teamwork, punctuality, and consistent attendance; training provided.