Famous Dave'sToronto Stock Exchange: MTY: Authentic pit-smoked barbecue restaurant and catering services
High school preferred; prior host/restaurant experience preferred; basic math, reading, writing, English proficiency, teamwork, problem solving, punctuality, and ability to work under pressure.
Snooze an A.M. Eatery: Casual dining restaurant chain specialized in breakfast and brunch.
Hosts welcome and seat guests, manage waitlists, answer phones, process to-go orders, and support restaurant teams. Prior experience is recommended but not required; applicants must be at least 17 and work-authorized.
Blind Tiger Brewery & Restaurant: Operates an award-winning craft brewery and full-service restaurant.
Must be at least 16, legally authorized to work in the United States, available days, and have reliable transportation. Guest service and restaurant hosting duties required.
801 Chophouse: Upscale fine dining steakhouses and seafood restaurants.
2+ YOE2+ years host experience in a high-end/fine dining environment; availability 2–4 days including evenings, weekends and some holidays; OpenTable experience; strong communication; able to stand long periods and lift 30 lbs.
Hyatt Regency Wichita: Luxury hotel offering guest accommodations and meeting spaces in Wichita.
Must be 18 or older, with strong math, oral and written communication, multitasking, prioritization, adaptability, composure under pressure, and deadline-management skills. Food handler card and restaurant host experience preferred.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
Warmly greet and seat guests, manage waitlist and reservations, answer phones, lift up to 35 pounds, stand for extended periods; previous hospitality experience preferred; must be at least 18.
Greeting guests, managing reservations and waitlists, communicating wait times, standing for long periods, basic math, lifting up to 25 lbs, reliable transportation, age 18+.
SPB Hospitality: Operates a diverse national portfolio of restaurant brands.
Must be 17+ and flexible to work a variety of shifts; no experience required. Greets guests and coordinates seating. Base pay $2.13/hr plus tips; typical total hourly (with tips) $15–$17.