Texas RoadhouseNASDAQ: TXRH: Operates a chain of casual dining steakhouse restaurants.
Host guests, maintain wait and quote times, provide welcoming service, share the restaurant story, demonstrate friendliness, and work effectively as part of a team.
Sharp Holding: Operating and managing IHOP restaurant franchises across multiple states.
Greeting and seating guests, answering phones, taking and packaging to-go orders, good communication, able to lift 25-50 pounds and stand up to 8 hours.
Bricktown Restaurant Group: Operates a portfolio of casual dining restaurants and breweries.
High school diploma or equivalent, prior customer-facing experience (hospitality/food service) and basic computer skills for reservations; strong verbal communication, ability to stand for extended periods, and interpersonal skills.
IHOPNYSE: DIN: Full-service restaurant chain specializing in breakfast foods.
Customer-facing role requiring strong verbal skills, basic reading/writing and math, ability to stand long periods and lift up to 50 lbs, basic computer/reservation system skills.
Brinker InternationalNYSE: EAT: Operates a chain of casual dining restaurants.
Friendly and responsive service professional able to manage wait lists, communicate with guests and managers, stand for long periods, and lift or maneuver food trays; no experience required.
WVU Medicine: Provides comprehensive healthcare services and academic medical research.
Requires Food Handlers card (or obtain within 30 days), PIC training at department level; preferred high school diploma. Must be able to push tray carts, stand for extended periods, and use basic computer/telephone equipment.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOERequires 0–2 years related experience, guest service and restaurant knowledge, cash and credit transaction accuracy, POS computer skills, multitasking, organization, and ability to lift up to 50 pounds.
Omni Hotels & Resorts: Operates luxury hotels, resorts, and golf courses globally.
Provide friendly guest service in a fast-paced restaurant: greeting and seating guests, managing reservations, maintaining standards; flexible hours including nights, weekends and holidays; computer/POS literacy; ServeSafe and TIPs required.
WalmartNYSE: WMT: Operates a chain of hypermarkets, discount stores, and grocery stores.
Greeting and assisting customers, verifying purchases, processing returns, maintaining safe store entrances, standing for long periods, multitasking in busy periods.
Michaels: Retail chain for arts, crafts, and custom framing supplies.
Experience in retail or customer service, event coordination and working with children preferred; strong communication, people skills, ability to lift and stand for long periods, and organize events.