California Pizza Kitchen: Operates a global chain of casual dining pizza restaurants.
Entry-level host role requiring welcoming guests, communicating wait times, monitoring the wait list, and maintaining service, sanitation, and hospitality standards.
Invited: Operates a network of private golf and country clubs.
Warmly greet and seat members/guests, maintain host area, assist service staff, handle phone and confidential member information, lift up to 100 lbs, high school diploma preferred.
801 Chophouse: Upscale fine dining steakhouses and seafood restaurants.
2+ YOE2 years fine-dining host experience, availability nights/weekends/holidays, OpenTable proficiency, strong communication, ability to stand long periods and lift up to 30 lbs.
Dave & Buster'sNASDAQ: PLAY: Operates entertainment centers combining full-service dining with arcade gaming.
Guest-focused team player with attention to detail, multitasking, and communication skills. Prior food and beverage or party-host experience is preferred but not required; availability for days, nights, and weekends required.
Bad Daddy's Burger BarNASDAQ: GTIM: Upscale burger bar serving gourmet food and craft beer.
Greeting and seating guests, maintaining a clean restaurant, delivering friendly guest service in a high-volume environment, working flexible shifts, and cross-training for restaurant roles.
Mission Yogurt: Operates diverse restaurant and retail concepts in international airports.
Flexible availability including nights/weekends/holidays; strong customer service and communication; able to stand up to 12 hours and lift up to 50 lbs; maintain professionalism and safety standards.
P.F. Chang's: Operates a chain of Asian-inspired full-service restaurants.
No prior experience required; must be 18+, provide excellent customer service, follow sanitation and safety procedures, communicate effectively, work flexible shifts, and multitask in a fast-paced team environment.
Flynn Group: World's largest operator of restaurant and fitness franchises.
Must be 17+, able to communicate effectively, remain mobile for periods up to four hours, lift up to 25 pounds, reach/bend/stoop, and wear required protective coverings and use disinfectants.
Devil's Thumb Ranch: Operates a luxury wilderness resort and spa in Colorado.
Provide excellent customer service, manage reservations and waitlists, seat guests, answer phones, assist wait staff; availability for flexible hours including weekends/holidays; ability to lift 20-30 lbs; food safety certification (ServSafe) is a plus.
The Kitchen Restaurant Group: Operates casual, seasonal American bistros and restaurants.
1+ YOE1–2 years fine dining experience, able to work evenings/weekends/holidays, age 18+ and able to serve alcohol, strong communication and hospitality skills.
Sage Hospitality Group: Management firm for lifestyle hotels, restaurants, and resorts.
High school diploma or equivalent, three months of heavy cash handling and customer service experience, cash register knowledge, English communication, and ability to stand throughout shifts and lift up to 10 pounds.
Edible Beats: Operates a collection of sustainable, vegetable-forward restaurants in Denver.
Customer service experience required; service industry experience preferred. Requires open availability including nights and weekends, physical stamina, ability to lift over 20 pounds, and strong food-handling standards.