Quality Restaurant Concepts: Operates a network of Applebee's Grill + Bar franchise restaurants.
Must be 16+ years old; reliable transportation preferred; comfortable standing for full shifts; previous hosting experience at casual dining is an asset.
Welcoming guests, managing reservations/waitlists, communicating wait times, standing for long periods, lifting up to 25 pounds, reliable transportation, age 18+, strong communication and customer-service skills.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
0+ YOEProvide warm guest welcome, manage wait list, answer phones, assist team members, stand for long periods, lift trays; no prior experience required.
Brinker InternationalNYSE: EAT: Operates a chain of casual dining restaurants.
No experience required. Friendly attitude, strong hospitality and communication skills, ability to stand for long periods, work in a fast-paced environment, and safely lift and maneuver food trays.
TopgolfNYSE: CALY: Operates technology-enabled golf entertainment centers with food and drinks.
Prior experience serving alcoholic and non-alcoholic beverages in restaurant, hospitality, or entertainment settings; positive attitude, teamwork, sales orientation, and ability to lift up to 50 lb.
Diverse Concepts: Managing a portfolio of restaurant and hospitality brands.
Friendly public interaction, comfortable customer communication, ability to follow instructions, and ability to bend, twist, and stand during normal job functions.
Twin PeaksOTCPink: TWNPQ: A sports lodge restaurant serving food and alcoholic beverages.
No prior experience required. Must complete Twin Peaks training and required local food/alcohol service certifications, communicate effectively in English, perform basic cash/register tasks, and interact/entertain guests.
Harrah's Cherokee Casino Resort: Operates a casino resort with gaming, lodging, and dining.
3+ YOEHigh school diploma or GED required; BSBA preferred. Minimum 3 years casino/hotel, customer service, host or account management experience. Proficiency with Windows, Microsoft Office, POS systems; strong communication and networking skills.
Windows, Microsoft Office, Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook, Point-of-Service systems