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85 host jobs at 50 companies in Thibodaux, LA

3mo
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Host
Baton Rouge, Louisiana, United States
OnsiteFull Time
Olive Garden
Olive GardenNYSE: DRI: Operates a chain of Italian-themed casual dining restaurants.
Guest service host with flexible schedules; no prior experience required; strong communication and welcoming attitude.
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4w
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Host - Gianna
New Orleans, Louisiana, United States
OnsiteFull Time
Link Restaurant Group
Link Restaurant Group: Operates a portfolio of acclaimed restaurants in New Orleans.
1+ YOEMinimum 1 year host/restaurant experience in high-volume environment; able to stand long periods, lift up to 50 pounds, strong communication and interpersonal skills.
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1mo
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Host/Hostess
New Orleans, Louisiana, United States
OnsitePart Time
HRI Hospitality
HRI Hospitality: Owns and manages premium branded and independent hotels.
Provide welcoming guest service, manage reservations/waitlists/seating, communicate with servers, and maintain host stand; prior restaurant or customer service experience preferred.
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1mo
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Host
Denham Springs, Louisiana, United States
OnsiteFull Time, Part Time
IHOP
IHOPNew York Stock Exchange: DIN: American restaurant chain specializing in breakfast foods and pancakes
Greet and seat guests, handle cash and phone orders, maintain restaurant cleanliness, basic math and English, stand for extended periods and lift up to 25 lbs. No prior experience required.
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6d
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Host
Metairie, Louisiana, United States
OnsiteFull Time
Bonefish Grill
Bonefish GrillNASDAQ: BLMN: Casual seafood dining restaurant chain serving fresh fish.
Provides friendly, prompt, and attentive guest service; greets guests, manages the wait, coordinates seating, and maintains hospitality standards.
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1mo
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Host
Marrero, Louisiana, United States
OnsiteFull Time
Bloomin' Brands
Bloomin' BrandsNASDAQ: BLMN: Operates a portfolio of casual dining restaurant chains.
Provide friendly, prompt, attentive guest service, greet and seat guests, manage wait and lobby experience.
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2d
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Host
Metairie, Louisiana, United States
OnsiteFull Time
Fleming's Prime Steakhouse & Wine Bar
Fleming's Prime Steakhouse & Wine BarNASDAQ: BLMN: Upscale restaurant chain serving USDA Prime steaks and wine.
1+ YOERequires at least one year of customer service experience, experience answering customer calls, and professional phone etiquette.
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3mo
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Host
Baton Rouge, Louisiana, United States
OnsiteMultiple Commitments Available
LongHorn Steakhouse
LongHorn SteakhouseNYSE: DRI: Operates a chain of casual dining steakhouses.
Customer service oriented; welcomes guests, manages lobby, assists with cleaning and resetting tables, team collaboration.
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3mo
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Host
Baton Rouge, Louisiana, United States
OnsiteAll Commitments Available
California Pizza Kitchen
California Pizza Kitchen: Operates a global chain of casual dining pizza restaurants.
Entry-level position; strong customer service; flexible shifts; part-time or full-time opportunities.
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1w
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Host
New Orleans, Louisiana, United States
$500-$800/wk OnsiteFull Time, Part Time
Creole Cuisine Restaurant Concepts
Creole Cuisine Restaurant Concepts: Operates a portfolio of full-service restaurants and event venues.
Friendly, outgoing personality; strong communication, customer service, organization, multitasking, professional appearance, positive attitude, teamwork, and availability for nights, weekends, and holidays.
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1mo
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Host
Metairie, Louisiana, United States
OnsiteFull Time, Part Time
Ruth's Chris Steak House
Ruth's Chris Steak HouseNYSE: DRI: Premium steakhouse chain specializing in USDA prime beef.
Provide warm guest welcome, manage guest flow by greeting, seating, and walking guests to tables, answer incoming calls professionally, communicate effectively, and work well on a team.
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1mo
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Host
Gonzales, Louisiana, United States
OnsitePart Time
Cracker Barrel
Cracker BarrelNASDAQ: CBRL: Operates a chain of restaurant and retail stores.
Welcoming guests, managing waitlist, maintaining dining flow, delivering friendly customer service; no prior restaurant experience required; training provided.
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2d
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Host
New Orleans, Louisiana, United States
$16/hr OnsiteFull Time
Marriott International
Marriott InternationalNASDAQ: MAR: Operates and franchises a global network of hotels and resorts.
High school diploma or GED preferred; no related or supervisory experience required. Previous food and beverage experience preferred. Must follow safety, quality, appearance, and service standards.
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1d
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Hostess/Host
New Orleans, Louisiana, United States
$14-$18/hr OnsitePart Time, Full Time
True Food Kitchen
True Food Kitchen: Chain of restaurants serving health-conscious and anti-inflammatory meals.
Friendly, outgoing personality and passion for hospitality and guest service. Must be comfortable in a fast-paced, on-your-feet environment; experience is a plus but not required.
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2mo
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Host/Hostess
Baton Rouge, Louisiana, United States
$10/hr OnsitePart Time
Fiery Crab
Fiery Crab: Operates a chain of Cajun-style seafood boil restaurants.
Welcoming customers, managing waitlist and reservations, providing menus, answering phones, and optimizing seating to support front-of-house staff.
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1mo
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Host(ess)
New Orleans, Louisiana, United States
OnsiteFull Time
Fogo de Chão
Fogo de Chão: Operates a global chain of Brazilian-style churrascaria steakhouses.
Able to stand for long periods, lift up to 25 lbs, work at a quick pace, and work weekends and holidays.
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5d
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HOST/Hostess
Jefferson, Louisiana, United States
OnsiteFull Time
Al Copeland Investments
Al Copeland Investments: Operates restaurants, hotels, and food manufacturing facilities.
Restaurant serving experience preferred; must be attentive, patient, team-oriented, upbeat, trustworthy, safety-conscious, and open to training.
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1w
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Host / Hostess
Metairie, Louisiana, United States
OnsiteFull Time
Landry's
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
Guest-first team player with a friendly, accommodating, inclusive, and respectful approach; prior restaurant experience preferred and comfort working in a fast-paced environment.
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2mo
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Host - Delacroix Restaurant
New Orleans, Louisiana, United States
OnsitePart Time, Full Time
BRG Hospitality
BRG Hospitality: Owner and operator of distinctive New Orleans-based restaurants.
Greeting and seating guests, managing waitlist and reservations, using iPad/OpenTable, basic math and tablet/computer skills, ability to stand long periods and lift up to 50 lbs; high school preferred; 3 years in similar role preferred.
iPad, OpenTable
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3w
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Host - Thibodaux Chili's
Thibodaux, Louisiana, United States
OnsiteFull Time, Part Time
Brinker International
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Friendly, hospitality-focused; able to stand for long periods, lift/maneuver trays, answer phones, manage wait lists; no prior experience required.
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