Fabio Viviani Hospitality: Operates a diverse portfolio of upscale restaurant and hospitality brands.
Provide welcoming guest reception, manage seating and reservations, communicate with guests and team, stand for long periods, lift up to 10+ lbs; prior hosting or guest service experience preferred.
Iron Hill Brewery & Restaurant: Operates casual brewpub restaurants and on-site craft breweries.
Provide welcoming guest service, manage reservations and waitlists, coordinate seating, communicate with front-of-house staff, and maintain organized host station.
Bally'sNYSE: BALY: Operates physical casinos and digital interactive gaming platforms globally.
Front-of-house host with High School education, English proficiency, ABC certification, DE Service License, reservations experience, and ability to work weekends/holidays.
DuPont Country Club: A private club offering golf, dining, and events attended by members
Restaurant host experience required; strong people and organizational skills; dependable and adaptable; able to stand/walk; able to handle walk-ins and last-minute reservations; available at least three days per week.
Experience in dining room sanitation and guest assistance; ability to work in a fast-paced restaurant environment; maintain cleanliness and assist servers/hosts.
Titan Hospitality Group: Restaurant management group operating upscale dining and event venues.
Clears, sanitizes, and resets tables; assists servers and hosts; able to stand continuously and lift up to 50 lb; follows uniform and attendance policies.
Atlas Restaurant Group: Operates a portfolio of high-end restaurants and bars.
1+ YOEHigh school diploma or equivalent, ~1 year restaurant supervisory or hourly experience, ability to execute server/busser/runner/bartender/host duties, wine and cocktail knowledge beneficial.
Boston Beer CompanyNYSE: SAM: Produces and markets craft beers, hard seltzers, and ciders.
1+ YOEHigh school diploma or GED, at least one year of customer service experience, ABC server training certification, and ability to perform tour, bartending, retail, hosting, and sanitation duties.
Anchor Hospitality: Manages and operates a portfolio of restaurant and hospitality brands.
Clearing, sanitizing, and resetting tables; cleaning dining areas; assisting servers, hosts, and dish staff; lifting up to 50 lbs; standing for entire shift; following uniform and schedule requirements.
New York or Wisconsin or West Virginia or Washington or Arkansas or Washington or Arizona or Virginia or Vermont or Utah or Texas or Tennessee or South Dakota or South Carolina or Rhode Island or Pennsylvania or Oregon or Ohio or North Dakota or North Carolina or New Mexico or New Jersey or New Hampshire or Nevada or Virgin Islands, U.S. or Nebraska or Montana or Mississippi or Minnesota or Michigan or Massachusetts or Maryland or Maine or Louisiana or Kansas or Iowa or Indiana or Illinois or Idaho or Georgia or Florida or Delaware or Connecticut or Missouri or Colorado or California or Wyoming
$22-$25/hrRemotePart Time
Harris Computer: Provides mission-critical vertical market software and service solutions.
Pursuing BA/BS in CS or related field; proficient in SQL and Python; experience with AWS Quicksight, Microsoft Power BI, Tableau, cloud-hosted apps (AWS/Azure), and SQL Server/Postgres/Oracle; interest in AI tools and support operations.
SQL, AWS Quicksight, Microsoft Power BI, Tableau, Python, AWS, Azure, SQL Server, Postgres, Oracle
P.F. Chang's: Operates a chain of Asian-inspired full-service restaurants.
No prior experience required; training provided. Requires customer service skills, effective communication, sanitation and safety practices, multitasking, and flexible shift availability.