Perry's Restaurants: Operates premium steakhouse and upscale dining restaurant concepts.
Provides welcoming guest service by managing reservations, greeting and seating guests, answering phones, coordinating tables, and maintaining the host stand.
Perry's Steakhouse & Grille: Operates upscale steakhouses specializing in prime beef and carvings.
Welcomes and seats guests, manages reservations, answers phones, coordinates tables and server chits, supports guest service, and completes host stand opening and closing duties.
Juliet Italian Kitchen: Operates casual Italian restaurants with outdoor patio dining.
1+ YOEAt least one year of host experience, excellent communication, outgoing personality, friendly demeanor, exceptional grooming, and ability to stand for up to five hours.
Lettuce Entertain You Enterprises: Manages and operates a large portfolio of diverse restaurant brands.
0+ YOELead Host with guest service, training, seating, reservations, and teamwork responsibilities; ability to stand for shifts and lift up to 50 lbs; weekend availability.
Reservation system, Telephone system, Voicemail system
Bezella Enterprises: Franchise restaurant chain offering part-time and full-time positions with opportunities for advancement.
Part-time cashier/host with flexible schedule; guest service, cash handling, and menu knowledge; benefits for full-time; prior restaurant experience preferred.