Experience not specified; host responsibilities include greeting guests, managing wait times, seating guests, and ensuring a clean, sanitary environment.
Hampton Golf: Operates and manages golf courses and country club facilities.
High School diploma or equivalent preferred; previous host/hostess or server experience; excellent communication and customer service skills; able to follow directions.
Specialty Restaurants Corporation: Operates a portfolio of waterfront restaurants and event venues.
Strong communication, interpersonal, organizational, and multitasking skills; customer-service orientation; flexible availability for evenings, weekends, and holidays; prior hosting experience preferred but not required.
Happy Corner Hospitality Group: Operates Mediterranean restaurants and bakery concepts in the US.
2+ YOEMinimum 2 years host experience, proficiency with SevenRooms, strong communication, ability to multitask in fast-paced restaurant, attention to cleanliness and flexibility for evenings/weekends/holidays.
Turnberry: Develops and operates luxury real estate and hospitality assets.
Preferred hospitality or host experience, leadership and communication skills, reservation-system familiarity, schedule flexibility, and ability to stand, walk, bend, reach, and lift up to 20 pounds.
Omni Hotels & Resorts: Operates luxury hotels, resorts, and golf courses globally.
1+ YOE1+ year host or guest-facing hospitality experience preferred; strong communication, multitasking, professional appearance, ability to work flexible schedules and lift up to 25 lbs.
Host/Hostess Flexible schedule- Day and Night shifts
Boca Raton, Florida, United States
OnsiteFull Time, Part Time
Farmer's Table: Operates health-conscious restaurants and cafés providing farm-to-table cuisine.
0+ YOECustomer-facing host with open availability, familiarity with high-volume full-service restaurants preferred, dependable and strong people skills.
The Boca Raton: Luxury resort and private club providing hospitality and wellness.
High school diploma or equivalent required. Restaurant hosting experience and SevenRooms preferred. Requires professional English communication, organization, and ability to stand, walk, and lift up to 50 pounds.
The Club at Quail Ridge: Private member-owned club providing golf, tennis, and dining services.
Previous hosting, guest relations, concierge, front-of-house, or upscale hospitality experience preferred but not required; requires strong communication, organization, discretion, and reservation system skills.
CoralTree Hospitality: Manages independent luxury lifestyle hotels and resorts.
Friendly outgoing host with guest service experience preferred, high school diploma/GED recommended, English proficiency, ability to stand for long periods and work days/evenings/weekends/holidays.
P Hospitality Management: Operates multiple restaurant and dining concepts in South Florida.
Provide warm guest reception, manage reservations and waitlists via OpenTable or similar, seat guests, maintain host area, answer phones, and work nights/weekends with strong communication and multitasking skills.
Flanigan's EnterprisesNYSE American: BDL: Full-service seafood restaurant chain and liquor store operator.
Greet and escort guests, manage wait list and seating flow, maintain foyer and host station, pass Florida Responsible Vendor program and food safety certification, lift up to 50 lbs, English proficiency required.
SodexoEuronext Paris: SW: Global provider of integrated food and facilities management services.
Current student at the host school, team-oriented, adaptable, reliable, open availability preferred, able to perform assigned campus roles (food service, facilities, clerical).
Four Seasons Hotels and Resorts: Operates luxury hotels, resorts, and branded residential properties globally.
3+ YOE3+ years experience in maître d/lead host/guest relations in luxury or fine dining; strong communication, organization, and guest-service skills; experience with reservation systems.