51 inventory control jobs at 24 companies in Mahomet, IL
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Inventory Control II
Urbana, Illinois, United States
$23/hrOnsiteFull Time
UNFINYSE: UNFI: Distributors of natural, organic, and conventional food products.
Knowledge of Bakco functions and RF systems, inventory paperwork and reporting, powered industrial equipment licensing capability, communication, initiative, organization, and attention to detail.
Blain's Farm & Fleet: Retailer of farm, home, automotive, and outdoor goods.
Strong communication, prior retail experience preferred, ability to work evenings and alternate weekends, pass a background check, perform inventory checks and material handling.
Prinsco: Manufactures plastic piping and systems for water management solutions.
2+ YOEHigh school diploma (associate preferred), minimum 2 years inventory/warehouse experience, proficiency with inventory management systems and Microsoft Excel, strong analytical, organizational, and communication skills.
Boot BarnNYSE: BOOT: Specialty retailer of western and work-related apparel and footwear.
Requires strong communication, customer service, time management, and organizational skills; availability for nights, weekends, holidays, and occasional extended hours.
0+ YOEHigh school diploma or GED required, no prior experience required. Must be 18+, able to lift up to 10 lbs, work in a fast-paced environment and maintain attention to detail.
Restaurant Kitchen Manager - Brothers Bar & Grill, Champaign, IL
Champaign, Illinois, United States
$54k-$56k/yrOnsiteFull Time
Brothers Bar & Grill: Operates a chain of Midwestern-style sports bars and restaurants.
2+ YOE1+ MgmtMinimum 1-2 years kitchen management or supervision; proficiency with MS Office, Excel, POS systems and inventory software; strong inventory control, labor, safety, and purchasing knowledge; leadership and communication skills; able to lift up to 50 pounds.
Microsoft Office, Excel, POS systems, Inventory software
Desert De Oro Foods: Operates quick-service restaurant franchises and casual dining concepts.
Managing daily restaurant operations, leading and developing staff, ensuring food quality and customer experience, controlling costs, scheduling and inventory management.
Walgreens: Retail pharmacy providing prescriptions and health and wellness products.
1+ YOE1+ year leadership or key-holder retail experience; fluent English; knowledge of inventory control preferred; maintain compliance with regulated products and store procedures.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Food service and customer service experience required; employer is willing to train. Must follow food safety, sanitation, service, inventory, and cash control procedures.
I Hotel and Illinois Conference Center: Operates a boutique hotel, conference center, and full-service restaurant.
2+ Mgmt2+ years kitchen leadership experience, strong leadership and coaching, food safety (ServSafe preferred), inventory and cost control, scheduling, and flexible availability including nights and weekends.
Costco WholesaleNASDAQ: COST: Operates membership-only warehouse clubs selling a variety of goods.
Perform hearing consultations, ear impressions, fittings, adjustments, cleaning, ordering supplies, front-desk member service, mentoring apprentices, and maintain infection control and department inventory.
Direct Line Communications: Full-service telecommunications outside plant contractor.
2+ YOEHigh school diploma, 2+ years inventory control experience, certified forklift operator and driver required, able to lift 50 lbs, proficient with Microsoft Word and Excel.
Dollar GeneralNYSE: DG: Operates a chain of discount retail stores.
Manage store operations including staffing, inventory, cash control, merchandising, recruiting and training; ability to lift up to 40–55 lbs and perform frequent walking, bending, and standing.
IBM cash register, hand-held scanner, pricing guns, box cutters, two-wheel dollies, U-boats, Basic Stock Replenishment (BSR), SAFE program
Previous leadership or supervisory experience preferred, with food service experience a plus. Requires communication, problem-solving, employee training, inventory and cost-control skills, and weekend and evening availability.
Quality Restaurant Concepts: Operates a network of Applebee's Grill + Bar franchise restaurants.
Oversee restaurant operations, staff performance, inventory and cost controls, cash handling, compliance with laws and company standards, and guest service; recruit, train, and develop management and associate staff.