63 inventory control manager jobs at 31 companies in Black Mountain, NC
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Inventory Control Supervisor
Telford, Tennessee, United States
$75k-$90k/yrOnsiteFull Time
ebm-papst: Manufacturer of high-efficiency fans and motor technology systems.
5+ YOE1+ MgmtBachelor's degree in a related field or five years of related experience, with 1–3+ years of supervisory experience preferred. Requires inventory control, lean manufacturing, and continuous improvement knowledge.
C.A. Short Company: Provides cloud-based employee recognition and engagement platforms.
3+ MgmtSupervise receiving, inventory control, warehouse put-away, and inventory accuracy using Microsoft Dynamics 365 Business Central and barcode scanning; perform cycle counts, reconciliations; HS diploma required; 3+ years supervisory warehouse experience.
Microsoft Dynamics 365 Business Central, Insight Works Warehouse Insight, Dynamic Ship, Microsoft Excel
MOCOM: Manufactures technical thermoplastic polymers and customized engineering plastic compounds.
2+ YOEHigh school diploma or equivalent and 2+ years in procurement, inventory control, or materials management. Requires ERP/SAP proficiency, strong organization, vendor communication, and inventory practices knowledge.
Petro Services: Operates Mountain Energy convenience stores and fuel service centers.
Full-time assistant manager with leadership, customer service, and inventory control experience; English fluency; able to lift 55 lbs; authorize to work in the US.
PopeyesNYSE: QSR: Quick-service restaurant chain specializing in fried chicken.
1+ YOEHigh school diploma or GED, 1+ years QSR experience (management preferred), age 18+, basic P&L understanding, ability to manage inventory, cash control, and lead teams.
Rack Room Shoes: Retailer of branded and private-label footwear for the family.
Manage day-to-day store operations, lead and train staff, ensure POS and inventory control compliance, maintain merchandising and store presentation, and support loss prevention.
AES Restaurant Group: Operates Arby's fast-food restaurant franchises across the United States.
Manage restaurant operations, hire/train staff, implement controls for cash/inventory, meet service and financial goals; must have reliable vehicle and valid driver’s license and ServSafe or ability to obtain it.
Dollar GeneralNYSE: DG: Operates a chain of discount retail stores.
Manage store operations including staffing, ordering, inventory, cash control, merchandising, and compliance; retail management experience and strong communication, organizational, and problem-solving skills.
K-VA-T Food Stores: Operates a chain of grocery stores and fuel stations.
3+ YOE1+ MgmtManage Starbucks department operations, supervise and develop associates, control costs, conduct inventory, merchandise, ensure food safety, and operate registers; high school diploma and 3+ years retail experience with 1+ year assistant manager experience.
The Cliffs: Operates private luxury residential club communities in the Carolinas.
5+ YOE5+ MgmtRequires 5+ years of food and beverage management, staff leadership, inventory and cost control, budgeting, hiring, training, scheduling, communication, and alcohol safety certification.
0+ YOEResponsible for store operations, supervising employees, inventory control, budgeting, payroll, customer service, and ensuring sales and profit targets; high school diploma/GED required; no prior experience necessary.
Lead front-end operations, hire/train associates, maintain customer service, manage inventory and cash controls, and ensure food and workplace safety; Certified Food Safety Manager required or company training within 90 days.
ACIS, CAO, Food Lion To-Go, Computer Based Training (CBT)
1+ YOEHigh school diploma or equivalent and minimum 1 year restaurant experience. Must perform physical work, operate computerized Point of Sale system, supervise staff, control inventory, and lift up to 30 lbs.
Michaels: Retail chain for arts, crafts, and custom framing supplies.
3+ YOE3+ years retail leadership, experience with truck processing, planogram and visual standards, inventory control, ability to lift 25-50 lbs, climb ladders, work nights/weekends/early mornings, and train team members.
Manage front end operations, hire/train and supervise associates, maintain customer service standards, control inventory and store funds, and obtain Certified Food Safety Manager accreditation within 90 days.
ACIS, CAO, Food Lion To-Go, Computer Based Training (CBT)
The Firehouse: Operates a hickory-smoked barbecue restaurant and event catering service.
5+ Mgmt5+ years leadership/management experience in hospitality or food service; team development, scheduling, labor and budget management, food cost control, inventory, facilities maintenance, strong organization and attention to detail.
Parker HannifinNYSE: PH: Manufacturer of motion and control technologies and systems.
3+ YOEBachelor's degree or equivalent; 3–5 years of progressively responsible leadership experience with projects and teams; manufacturing, accounting, inventory control, strategic planning, PC, and communication skills.