180 inventory control manager jobs at 69 companies in Eliot, ME
3w
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Retail Inventory Control Specialist
South Portland, Maine, United States
$16-$18/hr OnsiteFull Time
Strong communication, customer service, time management and organizational skills; availability for nights, weekends and holidays; ability to lift up to 40 lbs and perform physical stockroom tasks.
1w
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Inventory Control/Warehouse Supervisor
Londonderry, New Hampshire, United States
OnsiteFull Time
2+ YOE1+ MgmtRequires Excel, MS Dynamics, QuickBooks, 2+ years of warehouse experience, 1+ year of supervisory experience, organizational skills, attention to detail, and ability to lift up to 50 pounds.
Microsoft Excel, MS Dynamics, QuickBooks
1w
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Inventory Management Associate
Woburn, Massachusetts, United States
OnsiteFull Time
3+ YOERequires 3+ years in stockroom, warehouse, inventory control, or kitting; ERP software experience; high school diploma; inventory accuracy, computer, numerical, and communication skills; ability to lift 50 pounds.
ERP, NetSuite, barcode scanners, inventory control systems, ESD wrist straps, RMA
3d
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Inventory Controller
Burlington, Massachusetts, United States
$80k-$108k/yr OnsiteFull Time
4+ YOERequires 4+ years of warehouse experience, 3–5 years of hands-on Microsoft Dynamics 365, high-volume shipping experience, and strong problem-solving, organizational, communication, and inventory management skills.
Microsoft Dynamics 365, Warehouse Management System (WMS), Microsoft Office, ERP
1mo
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Retail Merchandising & Inventory Supervisor (Seabrook, NH)
Seabrook, New Hampshire, United States
$16-$16/hr OnsiteFull Time
Experience in retail merchandising and inventory control, team management or supervision, ability to lift up to 100 lbs, flexible availability, customer service and cashiering skills.
3mo
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Manager
Tilton, New Hampshire, United States
$13-$20/hr OnsiteFull Time, Part Time
Lead in-store operations, staff scheduling, food safety, inventory, cost control, and brand compliance; 40+ hours; 18+; strong leadership and communication.
POS system, inventory management software
1mo
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Shift Manager
Lynn, Massachusetts, United States
OnsiteFull Time
USMCD1000889973: A franchise-operated quick-service restaurant providing food and customer service in a fast-paced environment.
Providing shift leadership, ensuring food safety, quality, cleanliness, inventory control, crew management, scheduling, and training to meet restaurant standards.
1mo
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General Manager
Danvers, Massachusetts, United States
OnsiteFull Time
Responsible for dealership operations, team leadership (hiring/training), sales and service management, financial analysis, inventory control, regulatory compliance, and customer relations.
1mo
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Assistant Manager
Hooksett, New Hampshire, United States
$65k-$80k/yr OnsiteFull Time
2+ YOE2+ years restaurant management experience, guest service and staff leadership, ability to work varied shifts and weekends, lift up to 50 lbs, inventory and cost control; Serve Safe certifications a plus.
1mo
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Kitchen Manager
Loudon, New Hampshire, United States
$21-$25/hr OnsiteFull Time
Proven kitchen management/culinary leadership experience, strong food safety knowledge, staff training ability, inventory and cost-control experience, organizational and communication skills.
POS
1mo
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Restaurant Manager
Nashua, New Hampshire, United States
OnsiteFull Time
Manage hourly staff, hiring, scheduling, drive sales and guest satisfaction, oversee FOH/BOH operations, enforce food safety, conduct inventory and cost control.
2w
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General Manager(03215) - 250 Central Ave
Dover, New Hampshire, United States
OnsiteFull Time
Restaurant management experience, leadership, staffing, inventory and cash control, cost control, food management, scheduling, customer service, marketing, profitability, transportation, and store cleanliness.
1mo
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Warehouse Manager
Beverly, Massachusetts, United States
OnsiteFull Time
HighRes Biosolutions: Manufactures robotic systems and software for laboratory automation.
5+ YOE5–10+ years warehouse/materials experience in manufacturing, kitting for production, ERP (D365) proficiency, team management, inventory control, Lean/continuous improvement, ISO compliance.
ERP, D365
1mo
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Assistant Manager - Burlington
Burlington, Massachusetts, United States
$75k-$85k/yr OnsiteFull Time
3+ YOE3+ Mgmt3+ years management in high-volume full-service restaurants; knowledge of bar operations, inventory and cost control; leadership, communication, and coaching skills.
2d
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Materials Manager
Tyngsborough, Massachusetts, United States
$75k-$90k/yr OnsiteFull Time
3+ YOE3+ MgmtRequires 3+ years in materials management, inventory control, warehouse operations, or production support; ERP and Microsoft Excel proficiency; leadership, analytical, and warehouse operations skills. Bachelor's degree preferred.
Enterprise Resource Planning (ERP), Business Central, Microsoft Excel, pallet jacks, forklifts
1mo
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Manager In Training
Newfields, New Hampshire, United States
OnsiteFull Time
High school diploma/GED preferred, retail/management experience preferred, valid driver’s license and transportation, ability to use a computer for reports/inventory/cash control, strong English communication and supervisory skills.
2d
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Assistant Manager
Nashua, New Hampshire, United States
$21-$23/hr OnsiteFull Time
Requires food service shift management, food preparation, kitchen management, food safety, staff supervision, training, interviewing, inventory control, budgeting, cash handling, POS, and customer service experience.
Aloha POS, POS systems
3mo
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Kitchen Manager
Portland, Maine, United States
$55k-$58k/yr OnsiteFull Time
Kitchen leadership for dual-concept program; menu development; inventory + cost controls; sanitation; hands-on line work.
3mo
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Assistant Manager - BOSS Outlet, Merrimack
Merrimack, New Hampshire, United States
OnsiteAll Commitments Available
2+ YOEBachelor’s degree or equivalent experience; 1-2 years specialty retail management; strong leadership, customer service, and inventory control.
1mo
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Food Beverage Manager
Portsmouth, New Hampshire, United States
OnsiteFull Time
Managing food and beverage operations, staff supervision, budgeting, inventory control, compliance with health and alcohol regulations, and ensuring guest service excellence.
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