3d
Save
Mark Applied
Hide
Banquet Manager
Naples, Florida, United States
$27-$33/hr OnsiteFull Time
2+ YOEHigh school diploma or GED, minimum 2 years experience in event management/food & beverage, knowledge of event laws and sanitation, scheduling, inventory control, training, guest service, and HR activities.
3mo
Save
Mark Applied
Hide
Assistant Vitamin/HBA Manager
Cape Coral, Florida, United States
OnsiteFull Time
Assist the Vitamin/HBA Manager in department management, inventory control, supervision, merchandising, and customer service.
Inventory management system, Point of Sale (POS)
2w
Save
Mark Applied
Hide
Assistant Manager
North Port, Florida, United States
$14-$24/hr OnsiteFull Time
2+ YOE2+ years restaurant management experience; ability to lead staff, manage operations, control costs, maintain sanitation, perform inventories, and work varied shifts including weekends.
1w
Save
Mark Applied
Hide
Chef Manager
Fort Myers, Florida, United States
$54k-$70k/yr OnsiteFull Time
1+ MgmtCulinary background with leadership, food safety and sanitation knowledge; menu compliance, inventory and cost control experience; high school/GED and minimum 1 year management experience.
1mo
Save
Mark Applied
Hide
Kitchen Manager
Parrish, Florida, United States
OnsiteFull Time
Oversee Back of House operations, staff coaching, inventory, food safety, and cost controls; ensure recipes and procedures are followed.
1w
Save
Mark Applied
Hide
Kitchen Manager
Fort Myers, Florida, United States
$50k-$55k/yr OnsiteFull Time
1+ YOEManage back-of-house operations, supervise kitchen staff, control food cost/inventory, ensure food safety (ServSafe), and meet financial targets; 1–2 years supervisory experience and clear communication skills.
3d
Save
Mark Applied
Hide
STORE MANAGER CAPE CORAL, FL
Cape Coral, Florida, United States
OnsiteFull Time
Manage store operations and staff, ensure inventory and cash control, recruit and train employees, and maintain compliance with company policies and federal labor laws.
IBM cash register, hand-held scanner
1mo
Save
Mark Applied
Hide
Store Manager - Spirit
Cape Coral, Florida, United States
OnsiteSeasonal
Prior retail management experience required; must be 21+, flexible schedule, able to stand 8+ hours, climb ladders, lift up to 50 lbs; responsible for sales, merchandising, inventory control, shrink management, staffing, setup and teardown.
2w
Save
Mark Applied
Hide
Store Manager (Store 5813)
Cape Coral, Florida, United States
OnsiteFull Time
1+ YOEManage store operations, lead and develop store associates, meet sales and profit goals, perform inventory and cash controls, and ensure excellent guest service; requires high school diploma and retail management experience.
Point-of-Sale (POS), Workday
1mo
Save
Mark Applied
Hide
General Manager
Cape Coral, Florida, United States
OnsiteFull Time
5+ YOE5+ MgmtBachelor's or comparable business experience; 5+ years retail supervisory/management experience; inventory control and POS experience; ability to work varied shifts including weekends; must be 21+, pass background checks, and have valid driver’s license or state ID.
1mo
Save
Mark Applied
Hide
CHEF MANAGER
Estero, Florida, United States
$74k-$75k/yr OnsiteFull Time
5+ YOEFive years progressive culinary management experience preferred; knowledge of HACCP and safe food handling; menu development, purchasing, inventory, P&L, labor and food cost controls; leadership and Microsoft Office/POS skills; lifting up to 40 lbs.
Microsoft Office, POS
1w
Save
Mark Applied
Hide
General Manager (03869) - 7021 Constitution Blvd, Ste A
Fort Myers, Florida, United States
OnsiteFull Time
Responsible for staffing, cost controls, inventory, cash control, food management, customer service, and store profitability; requires valid driver's license and access to insured vehicle; strong communication and math skills.
6d
Save
Mark Applied
Hide
Assistant Manager II
Naples, Florida, United States
OnsiteFull Time
Retail store supervision, customer service, merchandising, inventory handling, cash control, scheduling, training, and ability to lift up to 55 lbs.
5d
Save
Mark Applied
Hide
Multi-Outlet Food & Beverage Manager
Fort Myers, Florida, United States
OnsiteFull Time
3+ YOE3+ years progressive F&B management in upscale hotel or high-volume hospitality; ServSafe Manager required; extensive beverage knowledge; experience with labor management, scheduling, payroll, budgeting, and inventory control.
Workday, Micros POS, OpenTable, Microsoft Office
3w
Save
Mark Applied
Hide
Full Time Merchandise Manager
Naples, Florida, United States
OnsiteFull Time
3+ YOE3+ years retail leadership experience; ability to execute truck processing, planograms, inventory control, pricing and promotions; lift up to 25-50 lbs; train and coach team members; provide MOD coverage.
POS, Planogram (POG)
1mo
Save
Mark Applied
Hide
Full Time Assistant Store Manager (Store 5813)
Cape Coral, Florida, United States
OnsiteFull Time
High school diploma or equivalent required; retail management and sales experience preferred; strong guest service, communication, cash handling, scheduling, inventory control, and supervisory skills; must be 18+ and eligible to work in the U.S.
POS, Workday
2w
Save
Mark Applied
Hide
Front-of-House Restaurant Manager
Fort Myers, Florida, United States
$70k/yr OnsiteFull Time
0.5+ YOEExperience in food & beverage operations, bartending and inventory control; supervisory and customer-service skills; food safety and alcohol awareness training; HS diploma/GED or 6–12 months related experience or equivalent.
1w
Save
Mark Applied
Hide
Sterile Process Technician
Naples, Florida, United States
OnsiteFull Time
0+ YOE0–2 years sterile processing or OR experience; knowledge of surgical instrumentation, sterilization, infection control, inventory management, and ability to follow protocols.
3mo
Save
Mark Applied
Hide
Kitchen Supervisor
Naples, Florida, United States
OnsiteFull Time
Culinary expertise and leadership to supervise kitchen staff, ensure food quality and safety, manage inventory and ordering, support menu development, and enforce sanitation and cost-control measures.
1w
Save
Mark Applied
Hide
Executive Chef
Bonita Springs, Florida, United States
OnsiteFull Time
Manage culinary team and kitchen operations, enforce food safety and sanitation, control food costs, recruit and train staff, scheduling, inventory purchasing; flexible to work evenings, holidays, weekends.
Explore Jobs