71 inventory control manager jobs at 25 companies in Parma, ID
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Inventory Control Assistant
Portland or Meridian or Seattle
$15-$27/hrOnsiteFull Time
FergusonNYSE: FERG: Wholesale distributor of plumbing, HVAC, and building supplies.
1+ YOE1+ years relevant experience preferred; inventory management, data analysis, forecasting; proficiency with Power BI, Excel, Outlook, Teams; knowledge of Trilogie helpful.
Power BI, Outlook, Teams, Excel, PowerPoint, Access, Word, Trilogie
Electrical Process Control Supervisor - Caldwell, ID
Caldwell, Idaho, United States
OnsiteFull Time
J.R. Simplot Company: Produces food, fertilizers, and agricultural products for global markets.
3+ YOEOversee electrical, instrumentation, PLC/HMI, SCADA and computer systems; supervise and train staff; maintain parts inventory and control maintenance budget. Requires journeyman electrician license, AAS or electronics coursework preferred, and 3+ years related experience.
Sonic Drive-In: A drive-in fast-food restaurant chain serving American cuisine.
0.5+ YOEManage and train crew, monitor operations, handle opening/closing duties, control inventory and costs; requires shift flexibility, QSR management experience, communication and basic computer skills.
Consolidated Electrical Distributors: Distributes electrical supplies and equipment to commercial and industrial markets.
Manage warehouse operations, inventory control, supervise and train staff, ensure accurate order fulfillment, maintain safety and coordinate freight. High school diploma and valid driver's license required.
Flynn Group: World's largest operator of restaurant and fitness franchises.
2+ YOE2+ years restaurant management experience, ability to work varied shifts including weekends, lifting up to 50 lbs, supervising staff, inventory and cost control; Serve Safe certifications a plus.
Desert De Oro Foods: Operates quick-service restaurant franchises and casual dining concepts.
3+ YOE3+ years restaurant/retail management experience; P&L, cash control, inventory and labor management; recruiting, training and performance management; strong communication; basic English proficiency required.
Domino'sNASDAQ: DPZ: Global pizza chain providing delivery and carryout services.
Must be 18+; preferred 1 year restaurant management experience. Responsible for cost controls, inventory, cash control, scheduling, hiring, training; requires judgment, math, and multitasking.
ES-O-EN Management: Family-owned operator of Ta Bell restaurants in the US.
3+ YOE3+ years restaurant or retail management experience; ability to manage P&L, cash control, inventory, labor; strong communication, training, hiring, and team leadership skills; English proficiency.
Oil ChangersNYSE: VVV: Drive-through oil change and vehicle maintenance service provider.
Previous management/supervisory experience required; supervise and train technicians, manage inventory and cash controls, oversee vehicle fluid/filter services, perform paperwork and inspections, must read/write English and work in a garage environment.
overhead and floor mounted oil and grease guns, coolant exchange machine, differential pump, transmission fluid exchange machine, calculator, computer
Spencer Spirit Holdings: Retailer of novelty gifts, apparel, and seasonal Halloween merchandise.
Prior retail management experience required, minimum age 21, flexible schedule, able to stand 8+ hours, lift/move up to 50 lbs, climb ladders; responsible for shrink, merchandising, inventory control, staffing, setup and teardown.
Oak View Group: Provides venue management, facility development, and hospitality services.
3+ YOE3+ MgmtAssociate's degree or equivalent and 3+ years management experience in hospitality; experience with inventory cost control and menu planning; strong leadership, communication, and computer skills.
Microsoft Word, Microsoft Excel, Microsoft Outlook, Microsoft PowerPoint, Microsoft SharePoint, ADP, Micros, Oracle, CaterEase, VenuePro, EventBooking
Oak View Group: Global provider of venue management and hospitality services.
3+ YOE3+ MgmtAssociate's degree or equivalent, 3+ years management experience in hospitality, inventory/cost control and menu planning, leadership and communication skills, computer proficiency, ability to work variable schedules including evenings and weekends.
Microsoft Word, Microsoft Excel, Microsoft Outlook, Microsoft PowerPoint, Microsoft SharePoint, ADP, Micros, Oracle, CaterEase, VenuePro, EventBooking
BDQ: Operates multiple Dairy Queen franchise locations in Idaho.
Manage restaurant operations, inventory, cash control, staff training, food safety, scheduling; able to lift up to 50 pounds and work in high-volume environments.
CostcoNASDAQ: COST: Operates a global chain of membership-only warehouse clubs.
Licensed hearing aid dispenser with management experience to oversee Hearing Center operations, mentor apprentices, perform hearing evaluations, take ear impressions, manage inventory and ensure safety and infection-control procedures.
EXECUTIVE CHEF II - BOISE STATE UNIVERSITY, BOISE, IDAHO (1550834)
Boise, Idaho, United States
OnsiteFull Time
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
3+ YOEOversee kitchen operations, ensure food safety and sanitation, plan menus, manage inventory and staff, and maintain quality and cost controls; A.S. or 3+ years culinary/kitchen management experience preferred; ServSafe desirable.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook
Shared Practices Group: Operates dental clinics specializing in dentures and full-arch implants.
1+ YOE1–2 years assisting in oral surgery or dental surgical settings; skilled in chairside assisting, CBCT/panoramic imaging, impressions, infection control, inventory management, and patient education.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
2+ YOE2+ years high-volume culinary management, POS and inventory experience (POSitouch/Crunchtime a plus), ability to work long shifts, lift up to 50 lbs, work weekends/holidays, and understand P&L and labor control.
Tavern Restaurants: Operates a group of steak and seafood restaurants in Idaho
Experienced team leader for high-volume, full-service kitchens; able to oversee multiple kitchens, manage inventory and quality control, train staff, prep high-end meat and seafood, and work varied shifts including weekends and holidays.
Walgreens: Retail pharmacy providing prescriptions and health and wellness products.
1+ YOE1+ year leadership or key-holder retail experience, fluent English, knowledge of inventory control preferred, able to follow regulations and company policies.