70 inventory control manager jobs at 44 companies in Walterboro, SC
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Manager - Inventory Control - Bowman Place Rack
Mt. Pleasant, South Carolina, United States
$44k-$70k/yrOnsiteFull Time
Nordstrom Rack: Off-price retail division serving shoppers with discounted clothes, shoes, accessories and home décor.
Proven retail leadership, inventory management, team coaching, staffing and scheduling, strong communication and organizational skills; Rack/Store experience preferred.
Boot BarnNYSE: BOOT: Nation's leading lifestyle retailer of western and work-related apparel.
Requires strong communication, customer service, time management, and organizational skills, with availability for varied shifts, nights, weekends, holidays, and extended hours.
Inventory Control Specialist III (Detention) 8/21/26
North Charleston or Charleston
$21-$25/hrOnsiteFull Time
Charleston County Government: Local government serving Charleston County residents through public safety, courts, infrastructure, environmental, tax, and community services.
2+ YOEHigh school diploma/GED and 2+ years in inventory control, purchasing, or a related field required. Microsoft 365 proficiency, valid South Carolina driver's license, background screening, and eligibility requirements apply.
WP Rawl: Family-owned U.S. grower, processor, and distributor of fresh leafy greens and specialty vegetables for retailers.
2+ YOE2+ MgmtTwo years of supervisory experience in inventory control, receiving, logistics, or related areas; strong leadership and communication; math and computer skills; ability to train and motivate diverse teams; knowledge of warehouse operations, waste management, and workplace safety; ability to work in cold environments; flexible to evenings/nights/ove...
Elbit Systems of America: American defense technology manufacturer and systems integrator serving military, homeland security, aviation, and medical customers.
5+ YOEBachelor's degree and 5+ years in materials/supply chain for aerospace/defense, knowledge of material planning, procurement, inventory control, ERP/MRP, FAR/DFARS/ITAR compliance, and EAC support.
Marco's Pizza: Fast-growing American pizza chain specializing in Italian-American cuisine.
Restaurant management experience with back-of-house oversight, staff hiring and training, inventory and cost control, sanitation compliance, and basic financial reporting.
The Indigo Road Hospitality Group: Hospitality group operating restaurants and boutique hotels.
5+ YOE5+ years restaurant management experience, strong F&B operations, team leadership, inventory and cost control, excellent interpersonal and communication skills.
Davidson Hospitality Group: Full-service hospitality management overseeing hotels and resorts.
3+ YOE3+ years food & beverage management experience preferred, bachelor’s in hospitality preferred, strong leadership, budget and cost control, menu development, inventory management, flexible hours including weekends/holidays; ServSafe a plus.
The Indigo Road Hospitality Group: Hospitality group operating restaurants and boutique hotels.
5+ YOE5+ years restaurant management experience, leadership and team development, knowledge of food & beverage operations, inventory and cost control, strong communication and interpersonal skills.
Team Car Care: Largest franchisee and operator of Jiffy Lube locations.
Managing store operations, supervising and training teammates, controlling inventory and P/L, ensuring safety and regulatory compliance, hiring and performance management, and performing maintenance oversight.
Aces, LLC: Little Caesars franchisee operating takeout pizza restaurants across six U.S. states.
Restaurant management experience, hiring and training staff, scheduling, inventory and cost control, driving sales and delivering excellent customer service; preferred 3 years managerial experience in fast-casual/restaurant.
Spartina 449: Upscale women's lifestyle retailer selling handbags, apparel, accessories, and jewelry through stores and e-commerce.
Prior retail management experience, merchandising, payroll and inventory control, hiring and training staff, strong customer service and decision-making, ability to work nights/weekends/holidays and lift up to 35 lbs.
Spirit Halloween: Private seasonal Halloween retailer serving North American shoppers with costumes, accessories, décor, and animatronics.
Must be 21+, flexible schedule, prior retail management experience required, able to stand 8+ hours, lift/move up to 50 lbs, perform setup/teardown, and manage inventory and shrink control.
Hyman's Seafood: Family-owned Charleston seafood restaurant and general-store business serving local diners and visitors.
2+ YOE2+ Mgmt2+ years leadership as Kitchen Manager or Head Chef, experience in high-volume operations, ability to manage teams of 5–10+ cooks, knowledge of menu planning, inventory control, cost management, and sanitation.