32 inventory control manager jobs at 18 companies in Wiggins, MS
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Inventory Control Specialist
Moselle, Mississippi, United States
OnsiteFull Time
Justrite Safety Group: Manufacturer of safety products for industrial and commercial workplaces.
2+ YOE2+ years inventory control or materials management experience in manufacturing; proficiency with ERP/WMS and Microsoft Excel; strong analytical and communication skills; degree in supply chain or business preferred.
West Quality Food Service: Operates quick-service restaurant franchises in the Southern United States.
Experience in fast-food operations; cash control; scheduling; inventory; cost control; personnel administration; ability to stand/walk; lift up to 50 lbs.
Walk-On's Sports Bistreaux: Full-service sports bar and restaurant serving Louisiana-style cuisine.
2+ YOE2+ years management in high-volume full-service restaurant, culinary leadership, food safety compliance, inventory and cost control, ability to lift 50 lbs and work long shifts.
Dollar GeneralNYSE: DG: Operates a chain of discount retail stores.
Manage store operations including staffing, inventory, cash control, merchandising, and compliance; retail management experience preferred; strong communication and organizational skills.
Department of the Navy: Protects the United States through naval and marine operations.
Experience managing food & beverage and cinema operations, supervising staff, cost and inventory control, budgeting, menu and program planning, and knowledge of accounting and DoW procedures.
SSCP Management: Operates national restaurant brands and commercial real estate portfolios.
2+ YOEOversee kitchen operations, manage staff and schedules, control food cost and inventory, ensure health and safety compliance (ServSafe/OSHA/HACCP), 2 years restaurant experience required; 1 year management preferred; knowledge of restaurant equipment and sales/cost analysis.
Carlisle LLC: Owns and operates restaurant franchises and real estate developments.
1+ YOE1+ year restaurant line operations experience; ability to hire, train, supervise crew, manage costs, inventory, cash control, meet quality/service standards, lift up to 50 lbs, and hold a valid driver's license.
Cotton Holdings: Provides disaster recovery, property restoration, and infrastructure support services.
10+ YOE10+ years culinary experience managing high-volume events, menu development, budgeting, inventory control, staff supervision and client relations; valid driver’s license and willingness to travel.
Elmendorf AFB or Fort Wainwright or Redstone Arsenal or Little Rock AFB or Davis Monthan AFB or Luke AFB or Camp Pendleton or March AFB or Marine Corps Air Station Miramar or McClellan or Naval Air Station San Diego or San Diego County or Travis AFB or Twentynine Palms or Buckley AFB or Fort Carson or Peterson AFB or Eglin AFB or Jacksonville or MacDill AFB or Mayport or Patrick AFB or Pensacola or Fort Benning or Fort Gordon or Fort Stewart or Kings Bay or Robins AFB or Andersen Air Base or Santa Rita or Hickam AFB or Kaneohe or Pearl Harbor or Schofield Barracks or Great Lakes or Scott AFB or Fort Riley or Fort Campbell or Fort Knox or Andrews AFB or Fort Meade or Bangor or Fort Leonard Wood or Keesler AFB or Meridian or Camp Lejeune or Cherry Point or Fort Bragg or Offutt AFB or McGuire AFB or Kirtland AFB or Nellis AFB or Wright-Patterson AFB or Fort Sill or Tinker AFB or Moon or Fort Buchanan or Fort Jackson or Parris Island or Shaw AFB or Arnold AFB or Fort Bliss or Fort Hood or Fort Sam Houston or Lackland AFB or Randolph AFB or Fort Belvoir or Fort Eustis or Fort Lee or Fort Myer or Langley AFB or Little Creek Amphibious Base or Norfolk or Quantico or Virginia Beach or Joint Base Lewis-McChord or McChord AFB or Chievres or Ansbach or Baumholder or Grafenwohr or Hohenfels or Kaiserslautern or Ramstein or Spangdahlem or Stuttgart or Vilseck or Wiesbaden or Aviano or Vicenza or Atsugi Naval Air Facility or Camp Courtney Okinawa or Camp Foster or Camp Kinser or Iwakuni Marine Corps Air Station or Kadena Air Base Okinawa or Misawa AFB or Sagamihara or Sasebo or Yokosuka or Yokota Air Base or Camp Humphreys or Osan or Taegu or Yongsan or Rota or Alconbury or Lakenheath
$43k-$75k/yrOnsiteFull Time
Defense Commissary Agency: Operates grocery stores for military personnel and their families.
Specialized experience in retail food merchandising, commissary operations, inventory control, supervisory experience, ability to lift up to 40 lbs, and meet federal time-in-grade requirements.
GameStopNYSE: GME: Global retailer of video games, consoles, and gaming collectibles.
Retail management supporting store operations: supervise associates, execute sales and merchandising, operate POS, ensure inventory control, and meet sales/profit goals. Must be 18+, eligible to work in the U.S., and have a high school diploma or equivalent.
Spencer Spirit Holdings: Retailer of novelty gifts, apparel, and seasonal Halloween merchandise.
Prior retail management experience required; must be 21+, flexible schedule, able to stand 8+ hours, lift/move up to 50 lbs; responsible for sales, shrink control, merchandising, inventory, staffing, setup and teardown.
Monroe or Baton Rouge or Bogalusa or Louisiana or Mississippi
OnsiteFull Time
Franciscan Missionaries of Our Lady Health System: Catholic health system providing hospital and outpatient medical services.
Experience managing medical supply procurement, inventory control, par level adjustments, cycle counts, vendor communication, product conversions/recalls, and process improvement to ensure supply availability and Joint Commission preparedness.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Prior food service and supervisory experience required; responsible for food preparation, sanitation, portion control, inventory, cash handling, staff training and scheduling.
Elior North AmericaEuronext Paris: ELIOR: Provides contract foodservice and catering management for institutions.
High school diploma required; supervising and training kitchen staff; follow recipes, safety and sanitation; control food and inventory costs; strong multitasking, leadership, and communication skills; culinary degree preferred.