33 kitchen assistant jobs at 13 companies in Charlotte, MI
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Kitchen Sanitation
East Lansing, Michigan, United States
$14-$15/hrOnsitePart Time
Michigan State University: Public research university offering higher education and academic degrees.
Must be an enrolled Michigan State University student, work at least 15 hours weekly, stand for long periods, lift up to 25 pounds, provide customer service, and complete tasks with minimal supervision.
TEAM Schostak Family Restaurants: Family-owned restaurant group operating diverse casual dining franchises.
Maintain clean work area, wash dishes, assist in kitchen, follow food safety, basic reading/writing/math and verbal skills, mobility for entire shift, able to lift up to 25 pounds.
SRI Management: Operates and manages senior living and care communities.
0+ YOEPerforms food preparation, serving, sanitation, dishwashing, kitchen/dining cleaning, follows HIPAA and safety procedures, HS diploma/GED or equivalent, may lift up to 50 lbs, under general supervision.
Trilogy Health Services: Senior living and long-term healthcare community provider.
Previous dining leadership or cook experience preferred; high school diploma/GED preferred; able to perform kitchen roles, uphold food safety, and assist with scheduling and recruitment.
Costco WholesaleNASDAQ: COST: Operates membership-only warehouse clubs selling a variety of goods.
Preparing and selling food and drinks, cash handling, food sanitation and safety, operating kitchen equipment, maintaining dining area, and open availability with authorization to work in the U.S.
Prestige Healthcare: Operates nursing homes and rehabilitation centers providing skilled healthcare services.
Prepare and serve food using safe food-handling techniques, follow menus and diets, maintain kitchen cleanliness, and assist with inventory and equipment maintenance. ServSafe preferred.
Mission Point Healthcare Services: Operates skilled nursing and rehabilitation centers across Michigan.
0+ YOEProvide food service in a healthcare facility, follow sanitation and diet instructions, assist with tray delivery and kitchen cleaning; some prior food service experience desirable.
Metz Culinary Management: Provides on-site dining and facility management for institutional clients.
Requires a strong work ethic, positive energy, teamwork, willingness to assist with kitchen prep, dry stock, dishwashing, and sanitation, plus successful background check and drug screening.
Buffalo Wild Wings: Casual dining restaurant and sports bar chain.
1+ YOEWashing and sanitizing dishes, assisting kitchen prep, complying with sanitation and safety; prefers 1 year restaurant food prep experience and ability to stand and lift up to 40 pounds.
Pioneer Healthcare Management: Operates and manages skilled nursing and rehabilitation healthcare facilities.
1+ YOEHigh school diploma or equivalent required. One year of commercial, skilled nursing, assisted living, or continuing care kitchen experience preferred; ServSafe certification preferred. English proficiency required.
Prestige Healthcare: Operates skilled nursing and rehabilitation facilities across the United States.
Prepare and serve meals using safe food handling, follow menus and therapeutic diets, maintain kitchen cleanliness, and assist with receiving and storing supplies. No prior experience required; food service experience and ServSafe preferred.
Intersect Healthcare: Provides skilled nursing, rehabilitation, and senior living services.
0+ YOEProvide and serve meals, follow dietary and sanitation procedures, assist tray distribution and kitchen cleaning. Some prior food service experience desirable; must read/write instructions and have basic sanitation knowledge.