115 kitchen assistant jobs at 58 companies in Oak Park, IL
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Kitchen Assistant
Mount Prospect, Illinois, United States
$14-$19/hrOnsiteFull Time
Bright HorizonsNYSE: BFAM: Provides child care, early education, and workforce education services.
Requires age 18+, high school diploma or GED, cooking or kitchen experience, communication skills, and knowledge of dietary requirements. Food handler certification within 30 days is preferred.
Voluntary Action Center of Northern Illinois: Provides meals and transportation for seniors and disabled individuals.
High school diploma or GED, prior kitchen or food service experience, Illinois food handler certification or ability to obtain it within 30 days, valid driver's license, and ability to lift up to 50 pounds.
Upper Crust Food Service: Provides professional kitchen management and catering for Greek life.
Ability to prepare food, maintain a clean and sanitary kitchen, lift up to 50 lbs, pass background check, and obtain food safety/sanitation certification; 2+ years restaurant prep/line experience preferred.
Salted: Operates a portfolio of health-focused delivery-first restaurant brands.
2+ YOE1+ MgmtRequires 2+ years of kitchen experience, 1+ year of leadership experience, culinary skills, ability to stand for extended periods, and ability to lift up to 50 lbs.
CSC Generation: Acquires and transforms retail brands into digital-first businesses.
Requires food handlers certification, strong communication and problem-solving skills, and availability for 12–16 hours weekly including nights, weekends, and holidays; retail or kitchen experience preferred.
Microsoft Office Suite, POS system, merchandise scanners, computer
Primrose School of Algonquin: Private franchised preschool providing early education and childcare for infants through kindergarten-aged children in Algonquin, Illinois.
High school diploma required; ability to independently prepare nutritious meals, follow menus, accommodate allergies, maintain cleanliness, wash dishes, and complete paid training.
Christ Church of Oak Brook: A non-denominational church providing worship, community, and outreach ministries.
1+ YOEHigh school diploma preferred, one year of restaurant or kitchen experience preferred, food safety knowledge, and ability to lift 50 pounds and assist preschool classroom activities.
Bloomin' BrandsNASDAQ: BLMN: Operates a portfolio of casual dining restaurant chains.
Certified back-of-house trainer, passing assessment, legal authorization to work in US, minimum age 21, flexible schedule; leadership and prior restaurant experience preferred.
DO & COVienna Stock Exchange: DOC: International provider of gourmet catering and hospitality services.
Assisting kitchen staff, handling deliveries and stock rotation, preparing hot and cold meals, maintaining hygiene, able to work long hours on foot and flexible shifts.
DO & COVienna Stock Exchange: DOC: International provider of gourmet catering and hospitality services.
Assist chefs with food preparation, stock rotation, maintain food safety and hygiene, handle deliveries, work varied shifts including nights and weekends, and perform physically demanding kitchen tasks.
Barrington or United States or Charlotte or Illinois or North Carolina or Georgia or Alabama or Wisconsin
$19-$28/hrOnsitePart Time
Advocate Health: Provides integrated clinical care through a network of hospitals.
No education or experience required. Requires English proficiency, communication skills, sanitation awareness, documentation ability, and ability to lift and transport up to 50 pounds.
Part-Time Kitchen Assistant / Dishwasher - Senior Living
Wheaton, Illinois, United States
$16/hrOnsitePart Time
Alto Senior Living: Senior living management and development platform.
At least 18 years old; food service or kitchen experience preferred but not required; dependable, team-oriented, attentive to cleanliness and organization, and able to pass background screening.
Chick-fil-A: Operates a chain of quick-service restaurants specializing in chicken.
Prepare and cook menu items to standards, maintain food safety and sanitation, assist with inventory, operate kitchen equipment, and collaborate with team members.
Quest Food Management Services: Provides food service management for schools, universities, and businesses.
Preparing and presenting menu items, following HACCP and food safety guidelines, bulk and catering prep, receiving deliveries, supervising line operations, and assisting customers.
Kwik Trip: Operates a Midwestern chain of convenience stores and gas stations.
0.5+ YOEFull-time (40 hrs/wk), primarily 2nd shift; 6 months food experience including customer service and food prep; food safety/sanitation knowledge; ability to lift up to 50 lbs and stand 8–10 hours; strong people and problem-solving skills.
Foodworks Hospitality Group: Operates a boutique portfolio of Mexican and Latin-inspired restaurants
Preparing and portioning ingredients, following recipes and prep lists, maintaining cleanliness and food safety, operating kitchen equipment, assisting line cooks; previous prep-cook experience preferred.
Landmark of Itasca: Private, for-profit Illinois nursing facility serving residents with 24-hour skilled nursing, rehabilitation, memory care, and related services.
Assist with meal setup and service, prepare and deliver food, follow dietary procedures and dietitian instructions, maintain sanitation, inventory supplies.
RREMC Restaurants: Operates a network of franchised casual dining restaurants.
No prior experience required; full training provided. Must be at least 18, lift up to 40 pounds, stand throughout the shift, and work reliably in a fast-paced kitchen.
RREMC Restaurants: Operates and manages casual dining restaurant franchise locations.
0+ YOENo prior experience required; full training provided. Must be at least 18, reliable, able to lift up to 40 pounds, stand throughout the shift, and work in a fast-paced kitchen.