22 kitchen assistant jobs at 15 companies in Warsaw, IN
1mo
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Restaurant Manager Kitchen experience required
Plymouth, Indiana, United States
OnsiteFull Time
Manager with hands-on kitchen experience to oversee daily operations, ensure food quality, enforce sanitation and food-safety, assist with menu planning, and optimize kitchen workflows.
3w
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Assistant Manager
Fort Wayne, Indiana, United States
$45k-$50k/yr OnsiteFull Time
Management experience in food & beverage, kitchen/grill experience, able to stand long periods, lift up to 50 lbs, work mornings/evenings and weekends, pass background check, reliable transportation.
3mo
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Cafeteria Assistant
Fort Wayne, Indiana, United States
OnsitePart Time
High school diploma/GED required; kitchen experience helpful but will train. Must be able to stand for entire shifts, perform some heavy lifting, and interact with students; may cashier lunch service.
2mo
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Assistant Director of Food Services
Warsaw, Indiana, United States
OnsiteFull Time
High school diploma/GED preferred; previous dining leadership or cook experience preferred; able to perform kitchen roles, follow food safety standards, and assist with scheduling and labor management.
1mo
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Food Service Assistant
Fort Wayne, Indiana, United States
OnsiteFull Time, Part Time
Preparing and selling food and drinks, following sanitation and cash-handling procedures, operating kitchen equipment, stocking supplies, and providing member service; open availability and proof of US work authorization required.
1w
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Assistant Cafeteria Manager
Millersburg, Indiana, United States
OnsiteFull Time, Seasonal
Requires age 18+, high school diploma or GED, annual food safety training, Serve Safe certification, background and CPS checks, communication and organizational skills, and ability to perform physical kitchen duties.
Microsoft?
3mo
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Cook
LaGrange, Indiana, United States
OnsiteAll Commitments Available
0+ YOEKitchen cook needed to prepare pizzas and other menu items; operate kitchen equipment; take orders and assist customers.
3mo
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Cook: Crew Member
South Bend, Indiana, United States
OnsiteAll Commitments Available
Assists in food preparation, serves customers, and maintains kitchen cleanliness in a fast-paced restaurant.
1mo
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Prep Cook PT - St Paul's
South Bend, Indiana, United States
OnsitePart Time
Prepare ingredients and assist kitchen staff; follow food safety and sanitation; able to stand long periods and lift up to 30 lbs; previous kitchen experience and ServSafe preferred.
1mo
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Dietary Aide (Healthcare)
Fort Wayne, Indiana, United States
OnsiteFull Time
Assist with meal preparation and service, follow dietary procedures and sanitary regulations, execute diet spreadsheets, clean kitchen equipment and utensils.
1mo
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Dietary Cook
Bluffton, Indiana, United States
OnsitePart Time
Prepare and cook nutritious meals per menus and diet orders, follow food safety, operate kitchen equipment, and assist with inventory; ServSafe required.
1mo
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Culinary Aide
Rochester, Indiana, United States
OnsitePart Time
Assist with meal preparation and service, maintain sanitary kitchen, customer-service orientation; sanitation/safe food handling certification preferred; prior server experience preferred.
1mo
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Dietary Aide
Warsaw, Indiana, United States
OnsitePart Time
High school diploma/GED preferred, must be 18+, assist meal preparation and service, follow food safety and special diet requirements, operate kitchen equipment.
2mo
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Cook
Warsaw, Indiana, United States
OnsitePart Time
Prepare and serve food per menus and recipes, maintain kitchen equipment and storage, assist with inventory and recordkeeping, basic computer and math skills, high school diploma/GED, English proficiency.
1mo
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Cook
Fort Wayne, Indiana, United States
$22/hr OnsitePart Time
1+ YOEPrepare nutritious meals, follow standardized recipes and food safety procedures, accommodate dietary needs, and assist in kitchen training; Food Manager certification required; 1+ year cooking experience preferred.
Microsoft Outlook, Microsoft Excel, Microsoft Word, electronic health record systems
2mo
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FOOD SERVICE UTILITY (PART TIME)
Notre Dame, Indiana, United States
$15-$17/hr OnsitePart Time
Maintains kitchen work areas, cleans equipment and surfaces, removes trash, transfers supplies, assists banquet and front-of-house setup, and follows sanitation and safety standards. Previous experience preferred; training provided.