97 kitchen cooks jobs at 36 companies in Palm Desert, CA
2d
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Main Kitchen - Cook I
Valley Center, California, United States
OnsiteFull Time
0.5+ YOERequires six months of high-volume restaurant cooking experience, cooking and sanitation knowledge, measurement and math skills, communication skills, gaming license eligibility, drug screening, and skill testing.
slicer, steamer, deep fryer, ovens, broiler, grill, mixer, kettle, flat top, robo coupe
1w
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Cook II- Banquets Kitchen
Rancho Mirage, California, United States
$26-$27/hr OnsiteFull Time
1+ YOEHigh school diploma or GED preferred, at least 1 year of related work experience, ability to prepare food to recipes and standards, operate kitchen equipment, and lift up to 25 pounds.
Rouxbe, ovens, stoves, grills, microwaves, fryers
2mo
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La Quinta - Cook
La Quinta, California, United States
$20/hr OnsiteAll Commitments Available
1+ YOEExperience as a cook in a restaurant or food service; knowledge of food safety; ability to work in a fast-paced kitchen; flexibility for mornings/evenings/weekends/holidays.
Cooking equipment, Kitchen utensils, Grill, Fryers, Stoves, Ovens, Knives
2w
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Cook
Temecula, California, United States
$18/hr OnsiteFull Time
1+ YOEAt least 1 year pizza cooking experience, high school diploma, knowledge of sanitation and kitchen equipment, skilled in various cooking techniques, strong communication and organizational skills; culinary diploma preferred.
1mo
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Cook
Indian Wells, California, United States
$22/hr OnsiteFull Time
Prior cook/kitchen experience required, unexpired Food Handlers certification, flexible availability; high school diploma preferred.
1mo
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Line Cook | Part-Time | Acrisure Arena
Palm Desert, California, United States
$20-$23/hr OnsitePart Time
Previous cook or prep cook experience preferred; ability to operate standard kitchen equipment; maintain sanitation and safety; possess food handling certificate if required; ServSafe preferred.
broiler, steamer, convection oven, mixer, meat slicer, chef knife
1mo
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Grill/Prep Cook, Kitchen Full-Time Days
Hemet, California, United States
$23-$27/yr OnsiteFull Time
0.5+ YOEHigh school diploma, food handler certification required, ~6 months institutional food preparation experience preferred, ability to perform grilling, frying, portioning, and sanitation tasks.
1mo
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Cook | Part-Time | Palm Springs Convention Center
Palm Springs, California, United States
$23-$26/hr OnsitePart Time
Previous cook or prep-cook experience required; must operate standard kitchen equipment, uphold food safety and portion control; food handler certificate preferred; ServSafe preferred.
broiler, steamer, convection oven, mixer, meat slicer, chef knife
1mo
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Cook I - Mozen
Cabazon, California, United States
OnsiteFull Time
3+ YOE3+ years professional kitchen experience (1+ in fine dining preferred), food handler certification, gaming license/background check, proficiency in cooking techniques, knife skills, sanitation, and ability to train junior cooks.
1mo
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Cook
Indian Wells, California, United States
$22/hr OnsiteFull Time
Prior cook or hotel/restaurant kitchen experience, unexpired food handlers certification, and flexible availability required; high school diploma or equivalent preferred.
1mo
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Cook
Bermuda Dunes, California, United States
$20-$22/hr OnsiteFull Time
Preparing and cooking food to recipe and safety standards, maintaining kitchen cleanliness, supporting service operations, and providing good customer service; prior cashier experience desirable.
Internet Explorer, Microsoft Word, Deep Fryers, Pressure Fryers, Ovens, Soda Machines
1mo
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Line Cook South Coast Winery Resort & Spa
Temecula, California, United States
$20-$23/hr OnsiteFull Time
Preparing and cooking menu items to recipes, stocking workstations, maintaining food safety and sanitation, monitoring inventory, and collaborating with kitchen team.
1w
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Cook
La Quinta, California, United States
$22/hr OnsiteFull Time, Seasonal
Prior cook experience in an upscale kitchen, Serve Safe certification, sanitation knowledge, English communication, reliable transportation, and ability to lift 50 pounds and stand for long periods.
broiler, pantry, sauté stations
2mo
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COOK (SEASONAL)
Mountain Center, California, United States
$20-$22/hr OnsiteSeasonal
Previous cooking experience required; must prepare high-quality food per recipes, follow food-safety (HACCP) practices, maintain clean kitchen, operate kitchen equipment, and be available for a seasonal schedule including weekends (1:00pm-9:00pm).
1d
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Cook - Banquets
Palm Springs, California, United States
$22/hr OnsiteFull Time
1+ YOERequires 1+ year of fast-paced kitchen experience, culinary training, valid food handling certification, English fluency, cooking knowledge, and ability to lift up to 50 pounds.
22h
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On-Call Prep Cook
Cathedral City, California, United States
$18-$20/hr OnsitePart Time
1+ YOERequires 1–2 years of professional kitchen experience, strong knife skills, basic cooking techniques, food safety knowledge, sanitation practices, and flexibility for varied shifts.
3w
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Cook I - Pit Stop
Cabazon, California, United States
OnsiteFull Time
3+ YOE3+ years professional kitchen experience (1+ in high-volume), food handler certification or obtain upon hire, gaming license and background check required, strong cooking and sanitation skills.
4d
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Line Cook (Full-time and Part-time)
Pauma Valley, California, United States
OnsiteFull Time, Part Time
2+ YOETwo years of institutional cooking experience, including broiler, sauté, and frying; knowledge of recipes and kitchen equipment; ability to lift 50 pounds and obtain a Pauma Gaming Commission License.
3w
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BOH Team Member
Beaumont, California, United States
$19-$20/hr OnsiteFull Time, Part Time
Must be at least 16, energetic, able to work nights and weekends, perform food prep/cooking, and maintain cleanliness and sanitation in a busy kitchen.
1d
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Cook 3
Coachella, California, United States
OnsiteFull Time
Food handler certification required before hire; ServSafe certification within 30 days. Requires cooking experience, kitchen equipment knowledge, teamwork, communication, high school diploma, age 18+, and lifting up to 100 pounds.
ServSafe
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